At a Glance
- Tasks: Lead a vibrant kitchen team and serve delicious meals in a workplace restaurant.
- Company: Join Fooditude, a passionate team dedicated to great food and sustainability.
- Benefits: Enjoy 30 days holiday, birthday off, and a supportive work environment.
- Other info: Dynamic role with opportunities for personal growth and development.
- Why this job: Make a real impact on food quality and sustainability while honing your culinary skills.
- Qualifications: Experience in kitchen supervision and strong leadership skills are essential.
The predicted salary is between 27289 - 27289 £ per year.
Location: On site / Soho Square, London W1D 3QW, UK
Job type: Permanent / Full or part-time
Sector and subsector: Hospitality | Chefs
Hourly / Fixed salary: £16.40
Monday to Thursday, 32 hours per week, shift pattern 6:30 am - 3 pm.
Fooditude is looking for a Kitchen Supervisor who is knowledgeable and passionate about all things food. The Kitchen Supervisor will work with the onsite catering team to run the breakfast and lunch service for a workplace restaurant for our client. The role requires a wide knowledge of food preparation techniques, knife skills, and attention to detail, and involves a daily changing menu with exciting dishes and cuisines. The kitchen supervisor will also contribute to our food waste project.
Responsibilities
- Run the breakfast and lunch service for a workplace restaurant
- Ensure high standards of kitchen quality, safety and hygiene
- Lead the kitchen team and supervise the preparation of basic food items and a range of global cuisines
- Participate in the food waste project and support sustainability initiatives
Qualifications
- Proven experience in a kitchen supervisory role, ideally within a high‑volume environment
- Understanding of food preparation techniques and kitchen best practices
- Basic cooking and knife skills
- Excellent customer service and communication skills
- Strong leadership and people skills to lead the kitchen service and team
- Collaborative team player with strong communication skills
Benefits
- 30 days holiday including bank holidays (pro‑rata for part‑time roles)
- Salary: £27,289 per annum (£16.40 per hour)
- Time off at Christmas each year
- Birthday day‑off!
- Company pension scheme
- Employee Assistance Programme offering a range of support such as counselling, CBT, life coaching and day‑to‑day support
- Discount platform – save on travel, shopping and more
Kitchen Supervisor employer: Hollybank Trustees Ltd
Fooditude is an exceptional employer located in the vibrant Soho Square, London, offering a dynamic work environment for those passionate about food and sustainability. With a strong focus on employee well-being, we provide 30 days of holiday, a birthday day-off, and a comprehensive Employee Assistance Programme, ensuring our team members thrive both personally and professionally. Join us to lead a talented kitchen team, engage in exciting culinary projects, and contribute to meaningful sustainability initiatives in a supportive and collaborative atmosphere.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Supervisor
✨Tip Number 1
Get to know the company! Research Fooditude and their values, especially their focus on sustainability and food waste projects. This will help you tailor your conversations and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your knife skills and food prep techniques before the interview. Being able to demonstrate your knowledge and passion for food during practical assessments can really set you apart from other candidates.
✨Tip Number 3
Show off your leadership skills! Be ready to discuss how you've successfully led a kitchen team in the past. Share specific examples of how you maintained high standards and motivated your team to deliver excellent service.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly.
We think you need these skills to ace Kitchen Supervisor
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share any experiences or projects that highlight your culinary skills and knowledge. We want to see your enthusiasm for the kitchen and how you can bring that energy to our team.
Highlight Your Leadership Skills:As a Kitchen Supervisor, you'll be leading a team, so make sure to emphasise your leadership experience in your application. Talk about times you've successfully managed a team or improved kitchen operations. We’re looking for someone who can inspire and guide others!
Be Detail-Oriented:Attention to detail is key in the kitchen. In your application, mention specific examples where your attention to detail made a difference, whether it was in food preparation, hygiene standards, or menu planning. We appreciate candidates who take pride in their work!
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll find all the information you need there. Plus, it shows us you’re serious about joining our team at Fooditude!
How to prepare for a job interview at Hollybank Trustees Ltd
✨Know Your Menu
Before the interview, familiarise yourself with a variety of cuisines and dishes that might be served in the workplace restaurant. Being able to discuss your favourite dishes or suggest exciting menu ideas will show your passion for food and creativity.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Think about specific challenges you faced and how you motivated your team to overcome them. This will demonstrate your strong leadership abilities and people skills.
✨Emphasise Hygiene and Safety Knowledge
Be ready to discuss kitchen safety and hygiene practices. You might be asked about how you ensure high standards in these areas, so having concrete examples from your experience will help you stand out as a candidate who prioritises safety.
✨Passion for Sustainability
Since the role involves contributing to a food waste project, express your enthusiasm for sustainability initiatives. Share any relevant experiences or ideas you have about reducing food waste and promoting eco-friendly practices in the kitchen.
