Loch Fyne Oysters Ltd is seeking a passionate Chef de Partie to join our kitchen by the coast. You will work with outstanding local seafood, taking ownership of your section and delivering high-quality dishes with flair and consistency.
This permanent, full-time role (40 hours) offers accommodation options and a collaborative kitchen culture, with a focus on growth and quality in a renowned seafood-focused venue.
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Chef de Partie: Coastal Seafood Kitchen (Scotland) employer: Hollybank Trustees Ltd
At Kingspan Light, Air + Water, we pride ourselves on fostering a collaborative and supportive work environment in Havant, where our Data Centre Customer Service Specialists play a crucial role in delivering exceptional service to our customers. We offer comprehensive training and development opportunities, ensuring that our employees grow alongside the company while enjoying a culture that values teamwork and innovation. With a focus on employee well-being and a commitment to sustainability, working with us means being part of a forward-thinking organisation that truly cares about its people and the planet.