Marston’s pub in Wolverhampton is looking for a Sous Chef to join our team and support the Head Chef by delivering hot, quality food to the pass every service.
You’ll run the line in the Head Chef’s absence, oversee the kitchen team, and help develop skills while maintaining the highest standards of food and service. We offer a people-first environment with a clear career pathway, flexible/part-time hours, and benefits that include discounts and wellbeing support.
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Sous Chef: Lead the Line, Flexible Hours, Growth Path in Wolverhampton employer: Holly Bush Inn (3447)
Marston’s in Wolverhampton is an excellent employer that values its team members by offering flexible hours and a supportive work environment. With opportunities for skill development and a focus on creating memorable guest experiences, employees can thrive in a lively atmosphere while enjoying various benefits and perks unique to the hospitality industry.
