Kew Green Hotels in Milton Keynes is seeking a driven Deputy Kitchen Manager to support delivery of a high-quality, efficient kitchen operation and guest experience.
You’ll lead in the absence of the Kitchen Manager, oversee food safety, menu planning, stock control and staff development to drive quality and profitability. Join a team that values growth, training, and excellent guest service.
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Aspiring Kitchen Leader | Deputy Manager for Quality in Milton Keynes employer: Holiday Inn
Kew Green Hotels is an excellent employer for aspiring kitchen leaders, offering a vibrant work culture that prioritises team collaboration and guest satisfaction. With a commitment to employee growth through fully funded apprenticeships and internal development programmes, staff enjoy unique benefits such as discounts on hotel stays and access to leisure facilities, all within a supportive environment that values inclusivity and well-being.
