At a Glance
- Tasks: Learn and grow as you rotate through various kitchen stations, mastering essential culinary skills.
- Company: Join the vibrant team at Holiday Inn Guildford, where aspiring chefs thrive.
- Benefits: Supportive environment, hands-on training, and opportunities for career progression.
- Other info: Be part of a team that values development, teamwork, and high food safety standards.
- Why this job: Kickstart your culinary journey in a busy kitchen with experienced mentors.
- Qualifications: Passion for cooking and eagerness to learn in a fast-paced environment.
The predicted salary is between 24960 - 30000 £ per year.
Holiday Inn Guildford welcomes aspiring chefs to join our kitchen as Commis Chef, offering a supportive environment to learn, grow and build confidence under experienced Chef de Parties. You will rotate through sauce, vegetables, fish and butchery, gaining a broad foundation of culinary skills while contributing to a busy, modern kitchen.
You’ll be encouraged to ask questions, progress at your own pace and develop within a team that values development, teamwork and high standards of food safety.
We think you need these skills to ace Commis Chef: Learn & Grow in a Busy Kitchen in Guildford
Teamwork
Time Management
Attention to Detail
Adaptability
Communication Skills
Food Preparation
Customer Service
