At a Glance
- Tasks: Create delicious breakfast dishes that kickstart our guests' day with joy.
- Company: Join LGH Hotels Management, a leader in the hospitality industry.
- Benefits: Enjoy employee discounts, free meals, and wellness support.
- Other info: Work in a dynamic environment near London's top attractions.
- Why this job: Make a positive impact on guests' mornings in a vibrant kitchen.
- Qualifications: Experience as a Breakfast Chef or similar role is preferred.
The predicted salary is between 25920 - 31680 £ per year.
We are seeking a skilled and enthusiastic Breakfast Chef to join our kitchen team and play a key role in creating a positive start to our guests’ day.
As our Breakfast Chef, you will be responsible for preparing and cooking breakfast dishes to a consistently high standard, ensuring food is presented attractively and served with care.
Your work will help guests feel nourished, relaxed and ready for the day ahead.
Key Responsibilities
- Prepare and cook a range of breakfast dishes, including eggs, bacon, sausages, toast, pastries and other breakfast items
- Ensure all food is prepared and presented to a high standard, with care and attention to detail
- Maintain cleanliness and hygiene across all kitchen areas, equipment and workstations
- Support the ordering and management of kitchen supplies and stock levels
- Follow all food safety, hygiene and health & safety standards at all times
- Work collaboratively with the kitchen team to support a smooth and efficient service
- Keep work areas clean, organised and well maintained
- Assist with the training and support of junior kitchen team members when required
- Our enviable employee discounts on bedroom rates across the LGH hotel portfolio.
- Access to the IHG employee room benefit programme across their global portfolio. (T&Cs apply).
- Shopping discounts - ranging from groceries, fashion, travel, utilities, days out, and even holidays.
- Eye care
- Free legal & money advice
- Counseling sessions
- Cycle to work scheme
- Wellbeing tips and support fitness videos
- Recipe ideas
- Advice on keeping active and healthy living
- Wellbeing podcasts and tv
- Breathing exercises
- 24/7 advice and support line
- Team reward & recognition
- Free meals on duty
- Free parking
Who Is This Role For?
This role is ideal for someone who
- Has experience as a Breakfast Chef or in a similar kitchen role
- Enjoys early shifts and the routine of breakfast service
- Takes pride in producing well‑cooked, well‑presented food consistently
- Works calmly and efficiently in a structured kitchen environment
- Understands the importance of hygiene, cleanliness and organisation
- Enjoys being part of a supportive team and contributing to a smooth service
- Finds satisfaction in knowing their work helps guests start their day well
If you are someone who values quality, routine and teamwork, and enjoys creating food that makes a positive difference to guests’ experiences, this Breakfast Chef role could be a great fit.
Hotel
Discover the vibrant heart of London at the Holiday Inn London - Regent’s Park Hotel!
Perfectly positioned just minutes from Great Portland Street and Regent’s Park Tube stations, our hotel offers seamless access to the city’s top attractions.
Located near the A501 and only a 45-minute drive from Heathrow Airport, getting here is a breeze.
Step outside and find yourself immersed in the lush greenery of Regent’s Park or the bustling energy of Oxford Street’s shopping paradise, both within walking distance.
Family fun awaits at nearby hotspots like Madame Tussauds, the Sherlock Holmes Museum, and London Zoo.
For culture enthusiasts, the British Museum, less than a mile away, invites you to uncover ancient treasures and explore global cultures.
The British Library, with its diverse exhibitions, is also just a short stroll away.
The excitement doesn’t end there!
Theater lovers can reach the dazzling West End in just a 15-minute walk, where world-class shows await.
And don’t miss the vibrant bars and restaurants of Soho, perfect for a night out on the town.
About us
Looking for an exciting career in the hospitality industry?
Look no further than LGH Hotels Management!
With a growing portfolio of 42 hotels throughout the UK, including globally recognised brands such as Crowne Plaza, Holiday Inn, and Best Western, all located in prime locations, we are the premier destination for those seeking a fulfilling career in hospitality.
Join our dynamic team and be a part of shaping the future of the UK hospitality industry.
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Breakfast Chef employer: Holiday Inn
Holiday Inn in Brighouse is an excellent employer, offering a vibrant work culture that prioritises teamwork and professional growth. As a Deputy Kitchen Manager, you'll benefit from comprehensive training opportunities, including apprenticeships, and enjoy perks such as discounts on hotel stays, making it a rewarding place to advance your culinary career.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Holiday Inn. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Holiday Inn
Don't be shy about reaching out to Holiday Inn directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Holiday Inn and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Holiday Inn
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
