Kew Green Hotels is hiring a Commis Chef to join our kitchen team at Holiday Inn Haydock, offering a gateway to developing culinary skills within a supportive, guest-focused environment. This role provides pathways to Chef Academy training and fully funded Level 2 qualifications.
You’ll work under the Kitchen Manager, learning recipes, methods, and station duties while contributing to memorable dining experiences for guests.
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Line Cook: Funded Chef Academy & Growth Path employer: Holiday Inn Haydock
Kew Green Hotels is an exceptional employer, offering a vibrant work culture where every Guest Service Assistant plays a crucial role in shaping memorable experiences for our guests. With comprehensive training, career development opportunities through funded apprenticeships, and access to fantastic employee benefits like gym facilities and discounts, we ensure that our team members thrive both personally and professionally in a supportive environment.
