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- Tasks: Kickstart your culinary career by assisting in food prep and cooking in a vibrant kitchen.
- Company: Join the Holiday Inn Bristol-Filton, part of LGH Hotels Management.
- Benefits: Enjoy employee discounts, free meals, and wellness support.
- Why this job: Learn from passionate chefs and create unforgettable dining experiences.
- Qualifications: Previous kitchen experience is a plus, but passion and willingness to learn are key.
- Other info: Dynamic environment with endless opportunities for growth in the hospitality industry.
The predicted salary is between 20000 - 25000 £ per year.
Embark on Your Culinary Journey as Our Commis Chef! Are you ready to kickstart your culinary career and hone your skills in a vibrant kitchen? Join our team and be part of an exciting culinary adventure, serving up a variety of delicious dishes to our delighted hotel guests.
What You'll Be Doing:
- Hands-On Learning: Assist with food preparation and basic cooking under the expert guidance of our Chef de Parties.
- Rotate and Learn: Gain experience in different sections such as sauce, vegetables, fish, and butchery, learning from our seasoned senior chefs.
- Culinary Creativity: Our menu features modern British and European cuisine, with comforting classics and healthy options. You'll have the chance to showcase your new skills and knowledge, creating memorable dining experiences for our guests.
Why You'll Love This Role:
- Grow Your Skills: Perfect your culinary techniques in a fast-paced, supportive environment.
- Be Part of a Team: Work alongside passionate chefs who are eager to share their knowledge and expertise.
- Make an Impact: Your contributions will help create unforgettable meals that our guests will love.
- Endless Opportunities: With a passion for food and a desire to learn, the sky's the limit for your culinary career.
Benefits:
- Employee discounts on bedroom rates across the LGH hotel portfolio.
- Access to the IHG employee room benefit programme across their global portfolio. (T&Cs apply).
- Shopping discounts - ranging from groceries, fashion, travel, utilities, days out, and even holidays.
- Eye care
- Free legal & money advice
- Counseling sessions
- Hospital & death benefit plans
- Cycle to work scheme
- Wellbeing tips and support fitness videos
- Recipe ideas
- Advice on keeping active and healthy living
- Wellbeing podcasts and tv
- Breathing exercises
- 24/7 advice and support line
- Team reward & recognition
- Free meals on duty
- Free parking
The Ideal Candidate:
- Previous experience working in a professional kitchen environment, preferably in a hotel setting would be desirable.
- A passion for cooking and a willingness to learn and develop new skills.
- Ability to work well under pressure and in a fast-paced environment.
- Good communication and teamwork skills.
- Relevant culinary qualifications are preferred but not essential as you will be part of our chef academy.
Commis Chef in Bristol employer: Holiday Inn Bristol - Filton
Contact Detail:
Holiday Inn Bristol - Filton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Bristol
✨Tip Number 1
Get your hands dirty! When you’re at the interview, don’t just talk about your passion for cooking—show it! Bring up specific dishes you love to make or techniques you want to learn. This will help us see your enthusiasm and commitment to the culinary arts.
✨Tip Number 2
Network like a pro! Chat with chefs and kitchen staff at local restaurants or events. Building connections can lead to opportunities that aren’t advertised. Plus, we love seeing candidates who are proactive in their job search!
✨Tip Number 3
Be ready to showcase your skills! If you get a chance, ask if you can do a trial shift or a cooking demonstration. This gives us a taste of what you can bring to our kitchen and shows your eagerness to jump right in.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the latest openings and updates about our chef academy, which is a fantastic opportunity for growth.
We think you need these skills to ace Commis Chef in Bristol
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share any experiences you've had in the kitchen, whether it's at home or in a professional setting. We want to see that you're excited about starting your culinary journey with us.
Tailor Your Application: Make sure to customise your application to highlight how your skills and experiences align with the role of Commis Chef. Mention specific techniques or cuisines you’re familiar with, especially if they relate to our modern British and European menu.
Keep It Clear and Concise: While we love a good story, keep your application straightforward and to the point. Use clear language and avoid jargon. This helps us quickly see why you’d be a great fit for our team!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be one step closer to joining our vibrant kitchen team at Holiday Inn Bristol - Filton!
How to prepare for a job interview at Holiday Inn Bristol - Filton
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with common ingredients and cooking techniques relevant to modern British and European cuisine. This will show your passion for cooking and your eagerness to learn.
✨Showcase Your Team Spirit
Since teamwork is crucial in a kitchen environment, be prepared to discuss your previous experiences working in a team. Share examples of how you’ve collaborated with others to achieve a common goal, especially in high-pressure situations.
✨Ask About Learning Opportunities
Demonstrate your willingness to grow by asking about the training and development opportunities available. Inquire about the chef academy and how you can further hone your skills under the guidance of seasoned chefs.
✨Bring Your Passion to the Table
Let your enthusiasm for cooking shine through during the interview. Share what excites you about the culinary world and why you want to join their team. A genuine passion can set you apart from other candidates.