At a Glance
- Tasks: Lead and manage food & beverage operations, ensuring top-notch service and profitability.
- Company: Join Valor Hospitality, a growing company with 34 hotels across the UK and exciting expansion plans.
- Benefits: Enjoy exclusive discounts, free meals, wellness activities, and fully funded apprenticeships.
- Why this job: Perfect for those who love hospitality, want to grow their career, and enjoy a flexible work environment.
- Qualifications: Strong leadership, communication skills, and a good understanding of food hygiene and safety procedures required.
- Other info: Flexible shifts available; we value diversity and welcome all qualified applicants.
The predicted salary is between 36000 - 38000 £ per year.
£36,000 – £38,000+ Service Charge / 40 Hours
Get paid for doing what you love, get loads of rewards & benefits and learn new skills whilst you earn.
Are you a strong leader with interpersonal and training skills? Agood communicator who isservice-oriented with an eye for details? A team player and a team motivator?
You enjoy implementing and maintaining control measures to ensure that food & beverage …
Food and Beverage Manager employer: Holiday Inn Aylesbury
Contact Detail:
Holiday Inn Aylesbury Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage Manager
✨Tip Number 1
Showcase your leadership skills during the interview. Be prepared to discuss specific examples of how you've motivated a team or improved service standards in previous roles.
✨Tip Number 2
Familiarize yourself with the latest trends in food and beverage management. Being able to discuss current industry practices can set you apart from other candidates.
✨Tip Number 3
Prepare to talk about your experience with budgeting and financial forecasting. Highlight any successful cost control measures you've implemented in past positions.
✨Tip Number 4
Demonstrate your understanding of health and safety regulations in the food and beverage sector. This knowledge is crucial for ensuring compliance and maintaining high standards.
We think you need these skills to ace Food and Beverage Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your leadership experience, interpersonal skills, and any relevant food and beverage management roles. Use specific examples that demonstrate your ability to manage costs and improve profitability.
Craft a Compelling Cover Letter: In your cover letter, express your passion for the food and beverage industry. Mention how your skills align with the job requirements, such as budget planning and team motivation. Be sure to convey your enthusiasm for working in a dynamic environment.
Showcase Relevant Experience: When detailing your work history, focus on positions where you managed food and beverage operations. Highlight achievements like successful promotions or cost-saving initiatives that align with the responsibilities of a Food and Beverage Manager.
Prepare for Questions: Anticipate questions related to your experience with food hygiene, health and safety procedures, and your approach to managing a team. Be ready to discuss how you would implement profit enhancement programs and analyze monthly reports.
How to prepare for a job interview at Holiday Inn Aylesbury
✨Show Your Leadership Skills
As a Food and Beverage Manager, strong leadership is key. Be prepared to share examples of how you've successfully led teams in the past, motivated staff, and handled conflicts. Highlight your interpersonal skills and how they contribute to a positive work environment.
✨Demonstrate Financial Acumen
Since the role involves managing budgets and analyzing financial reports, be ready to discuss your experience with budgeting, forecasting, and cost control measures. Bring specific examples of how you've improved profitability in previous roles.
✨Emphasize Your Attention to Detail
The job requires a keen eye for detail, especially regarding food hygiene and service standards. Prepare to discuss how you ensure compliance with health and safety regulations and maintain high service quality in your previous positions.
✨Prepare for Flexibility Questions
Given the need for flexibility in shifts and working hours, be ready to discuss your availability and willingness to adapt to the business's needs. Share any experiences where you've successfully managed varying schedules or peak times.