Chef De Partie - Hoburne Devon Bay in Paignton

Chef De Partie - Hoburne Devon Bay in Paignton

Paignton Full-Time 24750 - 30250 £ / year (est.) On-site
H

At a Glance

  • Tasks: Create delicious dishes and help deliver top-notch service in a vibrant kitchen.
  • Company: Join the friendly team at Hoburne Devon Bay, a leader in leisure and hospitality.
  • Benefits: Enjoy competitive pay, discounts, free golf membership, and 33 days holiday.
  • Other info: Flexible hours with opportunities for growth in a supportive environment.
  • Why this job: Be part of a dynamic team crafting seasonal menus with fresh local produce.
  • Qualifications: Previous kitchen experience and a passion for customer care are essential.

The predicted salary is between 24750 - 30250 £ per year.

Hoburne Devon Bay are looking for a Chef De Partie to join their team (CDP). The successful applicant will benefit from:

  • Competitive pay
  • Hoburne benefits platform
  • Hoburne Team Card which includes 50% off Food and Drink
  • Free membership at Hoburne Golf Clubs
  • Discounts on holidays
  • Access to our leisure facilities on all our parks
  • Enhanced Parental leave (T & C’s apply)
  • 33 working days holiday (pro-rata for part-time)
  • Access to our Employee Assistance Programme (EAP)

For this role we are looking for highly motivated, enthusiastic Chefs from within the leisure and hospitality industry. The successful candidate will have the ability to assist the team to deliver the highest level of food and service. With our menu's being changed with the seasons, the team are always working hard to deliver new and improved dishes with fresh local produce and suppliers, provenance and daily specials.

They will also require the following:

  • Experience in the leisure and hospitality industry
  • Previous chef/kitchen experience
  • A high level of inter-personal skills
  • Self-motivation with a positive attitude
  • The ability to provide the highest level of customer care and service skills

This is a permanent, full time role, offering 40 hours per week. We are currently looking for Chefs to join the team (CDP level). The nature of our business necessitates that the successful applicant will be required to work some evenings, weekends, and Bank Holidays.

The Hoburne Group is committed to promoting equal opportunities in employment. Job applicants will receive equal treatment regardless of age, disability, gender reassignment, marital or civil partner status, pregnancy or maternity, race, colour, nationality, ethnic or national origin, religion or belief, sex or sexual orientation (Protected Characteristics). A copy of The Hoburne Group Equal Opportunities and Diversity Policy is available on request.

Chef De Partie - Hoburne Devon Bay in Paignton employer: Hoburne Ltd

Crane Valley Golf Club is an exceptional employer, offering a vibrant work culture set in the stunning Dorset countryside. With competitive pay, generous holiday allowances, and access to a range of benefits including discounts on leisure activities and enhanced parental leave, we prioritise employee well-being and growth. Join our enthusiastic Greenkeeping Team and be part of a club that values your contributions while providing opportunities for professional development in a supportive environment.

H

Contact Details:

Hoburne Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef De Partie - Hoburne Devon Bay in Paignton

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hoburne Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Hoburne Ltd

Don't be shy about reaching out to Hoburne Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef De Partie - Hoburne Devon Bay in Paignton

Communication Skills
Time Management
Attention to Detail
Problem-Solving Skills
Adaptability
Teamwork
Team Collaboration

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hoburne Ltd and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Hoburne Ltd

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!