Hoburne Park seeks a Head Chef to lead and grow a high-performing kitchen team. You will oversee menu development, kitchen operations and seasonal dishes, ensuring top-quality food production and delivery.
This permanent, full-time role (40 hours/week) requires flexibility for evenings, weekends and holidays. You will benefit from Hoburne's benefits platform, Team Card discounts, golf park membership and holiday discounts.
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Head Chef | Lead Kitchen, Seasonal Menus & 50% Off Food in Christchurch employer: Hoburne Ltd
Crane Valley Golf Club is an exceptional employer, offering a vibrant work culture set in the stunning Dorset countryside. With competitive pay, generous holiday allowances, and access to a range of benefits including discounts on leisure activities and enhanced parental leave, we prioritise employee well-being and growth. Join our enthusiastic Greenkeeping Team and be part of a club that values your contributions while providing opportunities for professional development in a supportive environment.
