Chef - Hoburne Blue Anchor
Chef - Hoburne Blue Anchor

Chef - Hoburne Blue Anchor

Full-Time 981 - 1207 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Manage the kitchen and prepare delicious meals from our Café menu.
  • Company: Join the vibrant team at Hoburne Blue Anchor Holiday Park.
  • Benefits: Enjoy competitive pay, discounts, and 33 days holiday.
  • Why this job: Be part of a fun environment while showcasing your culinary skills.
  • Qualifications: Experience in hospitality and a passion for customer service.
  • Other info: Flexible hours with opportunities for career growth.

The predicted salary is between 981 - 1207 £ per month.

Hoburne Blue Anchor Holiday Park are looking for a Chef to join their team. The successful applicant will benefit from:

  • Competitive pay
  • Hoburne benefits platform
  • Hoburne Team Card which includes 50% off Food and Drink
  • Free membership at Hoburne Golf Parks
  • Discounts on holidays
  • Access to our leisure facilities on all our parks
  • Enhanced Parental leave * (T & C’s apply)
  • 33 working days holiday (pro-rata for part-time)
  • Access to our Employee Assistance Programme (EAP)

For this role we are looking for a highly motivated, enthusiastic Café chef from within the leisure and hospitality industry. The successful candidate will have the ability to assist the team to deliver the highest level of food and service. The role would be to manage the kitchen and prepare and cook from our Café menu at The Bay Café.

They will also require the following:

  • Experience in the leisure and hospitality industry
  • Previous chef/kitchen experience
  • A high level of inter-personal skills
  • Self-motivation with a positive attitude
  • The ability to provide the highest level of customer care and service skills

This is a fixed term role. The nature of our business necessitates that the successful applicant will be required to work some evenings, weekends, and Bank Holidays. If you think you have the experience, skills and attributes we are looking for, please apply.

The Hoburne Group is committed to promoting equal opportunities in employment. Job applicants will receive equal treatment regardless of age, disability, gender reassignment, marital or civil partner status, pregnancy or maternity, race, colour, nationality, ethnic or national origin, religion or belief, sex or sexual orientation (Protected Characteristics). A copy of The Hoburne Group Equal Opportunities and Diversity Policy is available on request.

Chef - Hoburne Blue Anchor employer: Hoburne Ltd

Hoburne Blue Anchor Holiday Park is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and growth. With competitive pay, generous holiday allowances, and unique benefits such as discounts on food, drink, and leisure facilities, our team members enjoy a fulfilling work-life balance in a stunning coastal location. Join us to be part of a supportive environment where your culinary skills can shine and contribute to creating memorable experiences for our guests.
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Contact Detail:

Hoburne Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef - Hoburne Blue Anchor

✨Tip Number 1

Get to know the team! Before your interview, do a bit of research on Hoburne Blue Anchor and their café. Understanding their vibe and values will help you connect with the team and show that you're genuinely interested.

✨Tip Number 2

Show off your skills! If you get the chance, bring along a dish or two that showcases your culinary talents. This is a great way to demonstrate your passion for cooking and give them a taste of what you can bring to the table.

✨Tip Number 3

Be ready to chat about customer service! Since this role requires a high level of customer care, think of examples from your past experiences where you went above and beyond for guests. It’ll show you’re the right fit for their team.

✨Tip Number 4

Apply through our website! We want to make sure your application gets the attention it deserves. Plus, it’s a great way to stay updated on any other opportunities that might pop up at Hoburne.

We think you need these skills to ace Chef - Hoburne Blue Anchor

Culinary Skills
Kitchen Management
Customer Care
Inter-Personal Skills
Self-Motivation
Positive Attitude
Experience in Leisure and Hospitality Industry
Food Preparation
Cooking from Café Menu
Ability to Work Evenings and Weekends

Some tips for your application 🫡

Show Your Passion for Cooking: When you're writing your application, let your love for food and cooking shine through! Share any experiences that highlight your enthusiasm for the culinary arts and how you can bring that energy to our team at Hoburne Blue Anchor.

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter to match the job description. Highlight your previous chef experience and any relevant skills that align with what we're looking for. This shows us you’re serious about joining our team!

Highlight Your Customer Service Skills: Since we value high levels of customer care, be sure to mention any past roles where you’ve excelled in providing great service. We want to know how you can contribute to creating a fantastic dining experience for our guests.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and straightforward!

How to prepare for a job interview at Hoburne Ltd

✨Know Your Menu

Familiarise yourself with the Café menu at The Bay Café. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for the role and your understanding of what the job entails.

✨Showcase Your Experience

Prepare specific examples from your previous chef or kitchen experience that highlight your skills in food preparation, customer service, and teamwork. This will help demonstrate your capability to deliver high-quality service.

✨Emphasise Your Interpersonal Skills

Since this role requires a high level of inter-personal skills, think of instances where you've successfully interacted with customers or worked as part of a team. Share these stories to illustrate your ability to connect with others.

✨Be Ready for Flexibility

Understand that the role may require working evenings, weekends, and Bank Holidays. Be prepared to discuss your availability and willingness to adapt to the needs of the business, showing that you're committed and flexible.

Chef - Hoburne Blue Anchor
Hoburne Ltd

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