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- Tasks: Join our team to deliver exceptional food and beverage service in a stunning historic estate.
- Company: Hoar Cross Hall is a luxury spa resort known for its exquisite dining and unforgettable guest experiences.
- Benefits: Enjoy competitive pay, free meals, spa days, discounts, and professional development opportunities.
- Why this job: Be part of a fun, energetic team creating memorable experiences in a beautiful setting.
- Qualifications: Previous hospitality experience and strong communication skills are essential; food safety training is a plus.
- Other info: Flexible full-time and part-time shifts available, including evenings and weekends.
The predicted salary is between 20000 - 28000 £ per year.
Food & Beverage Assistant – Hugo\’s Restaurant – Burton-on-Trent Food & Beverage Assistant – Hugo\’s Restaurant Location: Hoar Cross Hall, Staffordshire About Us: Nestled in the heart of Staffordshire, Hoar Cross Hall combines the elegance of a stately home with the indulgence of a luxury spa resort. Offering an unrivalled guest experience, our estate boasts exquisite dining venues, expansive gardens, and a world-class spa. At Hoar Cross Hall, we\’re committed to delivering exceptional service and creating unforgettable memories for our guests. Here at Hoar Cross Hall our aim is to treat our guests as a friend of the family and to create positive memorable experiences during their stay or visit to the Hall and Spa. Our purpose is to hire people with passion and positivity. We train you for skill, nurture you to grow and achieve your goals…. The Role: Do you have a passion for impeccable service and exquisite food? As part of our Food and Beverage team you will have a natural way with people, an eye for detail and the drive to maintain and improve standards. It is essential that you have a desire to deliver amazing service and a personality that shines! You will work as part of a fun energetic team creating astounding experiences for our guests. Why Join Us: Work in a stunning, historic estate with a commitment to excellence in hospitality. Competitive Rate of Pay. Complimentary use of the leisure and spa facilities. Free lunch from our staff canteen. Complimentary Spa Day at Eden Hall on work anniversaries. Employee Benefits Programme. Free parking. Discount on overnight stays and spa days. 30% discount on food and drink. Excellent Induction and training programme. Opportunities for professional development and career advancement. Role Specification: You will provide efficient, courteous, and professional service at all times, undertaking new or refresher training sessions as required. You will assist in the delivery of all aspects of the food and beverage service to our guests, in all areas of the hotel & spa. You will be able to answer guest queries in a polite and helpful manner. To be able to run a section in Hugo\’s Restaurant, and any other restaurant across the business at any given dining time, including Breakfast, Afternoon Tea, Lunch and Dinner. To Keep front and back of house areas clean, tidy and set up for any function in line with BEOs and to comply with all closedown and setup procedures. Personal Specification: Essentials Previous experience in a similar role within the hospitality industry. Good understanding of food hygiene and quality standards. Able to work under pressure and in a fast-paced environment. Excellent interpersonal and communication skills. Desirables Experience with large volume covers. Food Safety Training. Shift Pattern: Full-time opportunity: 5 days a week. Part-time opportunity: 4 days a week. Full flexibility is key as you will be expected to work as and when necessary to meet the needs of the team and the business which includes evenings, weekends, and bank holidays.
Food & Beverage Assistant - Hugo\'s Restaurant - Burton-on-Trent employer: Hoar Cross Hall
Contact Detail:
Hoar Cross Hall Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Assistant - Hugo\'s Restaurant - Burton-on-Trent
✨Tip Number 1
Make sure to showcase your passion for hospitality during any interactions. Whether it's in a casual conversation or during an interview, let your enthusiasm for providing exceptional service shine through.
✨Tip Number 2
Familiarize yourself with the menu and offerings at Hugo's Restaurant. Being knowledgeable about the food and beverage options will not only impress the hiring team but also demonstrate your commitment to the role.
✨Tip Number 3
Highlight any previous experience you have in fast-paced environments. The ability to work under pressure is crucial in the hospitality industry, so share specific examples of how you've thrived in similar situations.
✨Tip Number 4
Network with current or former employees of Hoar Cross Hall if possible. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.
We think you need these skills to ace Food & Beverage Assistant - Hugo\'s Restaurant - Burton-on-Trent
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Food & Beverage Assistant position. Understand the key responsibilities and personal specifications required, such as previous experience in hospitality and excellent communication skills.
Tailor Your CV: Customize your CV to highlight relevant experience in the hospitality industry. Emphasize any roles where you provided exceptional service or worked in fast-paced environments, as these are crucial for this position.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for food and beverage service. Mention specific experiences that demonstrate your ability to deliver amazing service and work well under pressure, aligning with the values of Hoar Cross Hall.
Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application shows attention to detail, which is essential for the role.
How to prepare for a job interview at Hoar Cross Hall
✨Show Your Passion for Service
Make sure to express your enthusiasm for providing exceptional service. Share specific examples from your past experiences where you went above and beyond to ensure guest satisfaction.
✨Demonstrate Attention to Detail
During the interview, highlight your ability to notice the little things that can enhance a guest's experience. Discuss how you maintain high standards in food presentation and cleanliness.
✨Prepare for Fast-Paced Scenarios
Be ready to discuss how you handle pressure and busy environments. You might be asked situational questions, so think of times when you successfully managed multiple tasks at once.
✨Emphasize Teamwork and Communication Skills
Since you'll be working as part of a team, share examples of how you've collaborated with colleagues in the past. Highlight your communication skills and how they contribute to a positive work environment.
