Hoar Cross Hall Ltd is launching a new 60-cover Mediterranean restaurant and seeks a Restaurant Manager to lead from launch and shape the guest experience. You will build the team, set service standards and drive a Two AA Rosette ambition while collaborating with Head of Food & Beverage and the Chef.
You will oversee pre-opening, recruitment, training and on-floor leadership, delivering warm hospitality and exceptional food and drink in a premium setting.
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Launch-Ready Mediterranean Restaurant Manager in Burton upon Trent employer: Hoar Cross Hall Ltd
Join us at our stunning Mediterranean restaurant located in the picturesque Hoar Cross Hall, where you will have the unique opportunity to shape a new culinary concept from the ground up. As a Head Chef, you'll enjoy a supportive and inclusive work environment that prioritises your professional growth, offering excellent training programmes and development opportunities. With competitive benefits including complimentary spa days, discounts across our venues, and a focus on high standards in hospitality, this is more than just a job; it's a chance to be part of a family dedicated to creating memorable dining experiences.
