Restaurant Team Leader

Restaurant Team Leader

Full-Time 31819 - 38889 £ / year (est.) On-site
Hoar Cross Hall - F&B: Alcove

At a Glance

  • Tasks: Create memorable dining experiences and lead a passionate team in a vibrant restaurant.
  • Company: Join Hoar Cross Hall, part of Hiddenwell's unique hospitality collection.
  • Benefits: Opportunities for growth, supportive environment, and a chance to shape a new dining experience.
  • Other info: Dynamic role with opportunities to develop leadership skills in a new restaurant.
  • Why this job: Be part of something exciting and make every guest feel valued and special.
  • Qualifications: Experience in hospitality with a passion for exceptional guest service.

The predicted salary is between 31819 - 38889 £ per year.

Create memorable dining experiences. Support our teams. Make every guest moment count.

Something exciting is coming to Hoar Cross Hall — and we're looking for an enthusiastic Restaurant Team Leader to help bring it to life. We're creating something distinctive: a Mediterranean-inspired dining experience that combines vibrant flavours, beautiful food, warm hospitality and a level of service that makes every visit feel special. We believe great hospitality is about how people feel. We’re looking for someone who leads by example, supports their team and takes pride in creating genuine welcomes and memorable dining experiences for every guest.

The role

Working closely with the Restaurant Manager and Assistant Restaurant Manager, you'll play an important role in the day-to-day running of the restaurant. You'll be a key presence on the restaurant floor, helping coordinate service, supporting colleagues and ensuring every guest receives a warm, attentive and consistently high-quality experience. This is a great opportunity for someone with hospitality experience who enjoys taking responsibility, supporting others and developing their leadership skills within an exciting new restaurant.

Lead from the floor. Make every moment count.

You'll lead by example, ensuring every service runs smoothly and every guest receives warm, attentive and elevated service. From welcoming guests and sharing menu recommendations to anticipating needs and responding to requests, you'll take pride in the little details that make an experience memorable. You'll maintain high standards, confidently handle challenges and support the team in delivering exceptional hospitality.

Support. Encourage. Bring out the best.

You'll help create a confident, motivated team who take pride in what they do. From supporting briefings and training to coordinating daily duties, you'll lead, encourage and share your knowledge. Working closely with the restaurant and kitchen teams, you'll help create a positive environment where colleagues support one another and every guest feels genuinely looked after.

About you

You'll have experience in a restaurant or hospitality environment and a genuine passion for creating exceptional guest experiences. We're looking for someone who enjoys being hands-on, leading from the floor and taking pride in every touchpoint throughout service. From the first welcome and menu recommendations to anticipating guest needs and those little moments of personal attention, you'll understand what makes hospitality feel special.

  • Experience in a restaurant or hospitality environment, ideally with some supervisory or team leadership experience.
  • A passion for elevated guest service, with a natural ability to make guests feel welcome, valued and genuinely looked after.
  • The confidence to lead by example, guide colleagues and remain visible and hands-on throughout service.
  • Good food and beverage knowledge, with the confidence to engage guests and make thoughtful recommendations.
  • Strong communication and organisational skills, with the ability to stay calm and positive during busy services.
  • A proactive approach to anticipating guest needs, resolving concerns and maintaining exceptional standards.
  • A willingness to learn, develop and take on greater responsibility.

Why Hoar Cross Hall? Why now?

Hoar Cross Hall is part of Hiddenwell, a growing collection of distinctive spa and hotel destinations, united by a passion for exceptional hospitality and creating experiences that make people feel good. Joining our new restaurant gives you the opportunity to be part of something new, helping shape its service culture and establish a dining experience that becomes an important part of Hoar Cross Hall. You'll be part of a wider business that values individuality, teamwork and passion, invests in its people and offers opportunities to develop and grow.

Restaurant Team Leader employer: Hoar Cross Hall - F&B: Alcove

Hoar Cross Hall - F&B: Alcove is an attractive employer due to its commitment to creating memorable dining experiences and fostering a supportive work culture. Employees are encouraged to lead by example and take pride in their contributions, making it a fulfilling place to work. The focus on professional growth and well-being further enhances its appeal as an employer.

Hoar Cross Hall - F&B: Alcove

Contact Details:

Hoar Cross Hall - F&B: Alcove Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Restaurant Team Leader

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hoar Cross Hall - F&B: Alcove. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Hoar Cross Hall - F&B: Alcove

Don't be shy about reaching out to Hoar Cross Hall - F&B: Alcove directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Restaurant Team Leader

Communication Skills
Problem-Solving Skills
Time Management
Adaptability
Customer Service
Attention to Detail
Teamwork

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hoar Cross Hall - F&B: Alcove and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Hoar Cross Hall - F&B: Alcove

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!