Chef De Partie - Up To £30,000 A Year

Chef De Partie - Up To £30,000 A Year

Full-Time No working from home possible
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Chef de Partie Ensure you read the information regarding this opportunity thoroughly before making an application. Location: Hitchin, Hertfordshire Salary: Up to £33,000 + Excellent Tips Platinum Recruitment is working in partnership with a highly regarded independent Hotel and restaurant in Hitchin, Hertfordshire, and we have an exciting opportunity for a Chef de Partie to join their talented kitchen brigade. What's in it for you? This is a fantastic opportunity to join a business that genuinely invests in its people and is committed to developing talented chefs. Work under an experienced Executive Chef in a AA Rosette kitchen. Excellent career progression and ongoing training. 40-45 hour working week with a great work-life balance. Be part of an ambitious, growing independent business. Supportive and passionate kitchen team. Package Salary up to £33,000 Excellent tips / service charge Why choose our client? Our client is a well-established independent pub and restaurant that has earned a AA Rosette for its outstanding food. Renowned for using the finest seasonal ingredients, the kitchen delivers modern British dishes with a focus on quality, simplicity, and consistency. With an excellent reputation across Hertfordshire, it's an ideal opportunity for a chef looking to develop their skills in a quality-driven environment. What's involved? As Chef de Partie, you'll take ownership of your section while working alongside a passionate and experienced team of chefs. Your responsibilities will include: Preparing and cooking fresh, high-quality dishes. Running your section during busy service periods. Maintaining high standards of food presentation and consistency. Supporting the Sous Chef and Head Chef with daily kitchen operations. Ensuring food hygiene and health

Chef De Partie - Up To £30,000 A Year employer: Hitchin priory hotel

Hitchin Priory Hotel is an exceptional employer that values its culinary team, offering a vibrant work culture where creativity and passion for food are celebrated. With flexible shifts and competitive salaries, employees enjoy a supportive environment that fosters personal and professional growth, making it an ideal place for chefs looking to advance their careers in the hospitality industry.

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Contact Details:

Hitchin priory hotel Recruitment Team