Head Chef

Overview

Head Chef – Traditional Country Pub (Lea, Matlock, Derbyshire). Permanent, Live-Out | £41,000 per annum | 40 hours per week.

We are looking for a talented and passionate Head Chef to lead the kitchen at our much-loved country pub in Lea, Matlock. Serving proper pub food, local cask ales, and welcoming both families and dogs, we pride ourselves on offering hearty classics in a relaxed, friendly setting. With live music events throughout the year and a sun-soaked garden terrace for the warmer months, our pub is a true community hub.

The Head Chef Role

• As Head Chef, you will be responsible for designing and delivering a delicious winter menu, plus weekly specials with your own creative stamp.
• Leading the kitchen team to deliver consistent, freshly cooked pub classics.
• Managing stock, ordering, and kitchen costings.
• Maintaining high standards of cleanliness, organisation, and food hygiene.
• Working collaboratively with management to ensure smooth service.

Head Chef requirements

• Previous experience as a Head Chef or Senior Sous Chef, ideally in a pub or casual dining setting.
• A love of proper pub food with the creativity to add your own twist.
• Strong leadership skills and the ability to motivate a small team.
• Organised, reliable, and committed to maintaining high standards.
• Flexible and able to thrive in a busy, community-focused environment.

Head Chef benefits

• Salary: £41,000 per annum.
• A permanent, live-out position.
• 40 hours per week with a good work-life balance.
• The chance to shape menus and specials with your own ideas.
• A welcoming, supportive team in a beautiful countryside location.

If you\’re a passionate chef who wants to lead a friendly kitchen and serve great food in a traditional pub setting, we\’d love to hear from you.