At a Glance
- Tasks: Create high-quality dishes and deliver unforgettable dining experiences for guests.
- Company: Join a leading hospitality team known for exceptional service.
- Benefits: Competitive pay, flexible hours, and opportunities for career advancement.
- Other info: Dynamic work environment with a focus on teamwork and guest satisfaction.
- Why this job: Be part of a vibrant team that values creativity and passion for food.
- Qualifications: Experience in a kitchen and a love for culinary arts.
The predicted salary is between 28000 - 31000 Β£ per year.
Exceptional Hospitality Starts with You. When you join our Hotels team, that's exactly what you'll do every time you come to work! As a Chef de Partie, you're not just overseeing the preparation of high-quality dishes; you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay special for every guest.
BaxterStorey: Chef De Partie employer: Hilton St. George's Park
At BaxterStorey, we pride ourselves on fostering a vibrant work culture that values creativity and collaboration. As a Chef de Partie, you'll enjoy opportunities for professional growth while working in a supportive environment that prioritises exceptional hospitality. Located in a dynamic setting, our team is dedicated to delivering memorable experiences, making it an ideal place for those passionate about culinary excellence and guest satisfaction.