Sous Chef - Weekends Only

Sous Chef - Weekends Only

Part-Time No home office possible
Hilton Northampton

At a Glance

  • Tasks: Assist in creating delicious dishes and support the head chef on weekends.
  • Company: Join the UK's #1 Great Place to Work 2026, known for its positive culture.
  • Benefits: Enjoy competitive pay, flexible hours, and fantastic training opportunities.
  • Other info: Great opportunity for career growth in a vibrant environment.
  • Why this job: Be part of a passionate team and share your love for hospitality.
  • Qualifications: Experience in a kitchen and a passion for food are essential.

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2026, AS VOTED BY OUR TEAM MEMBERS!

No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal: "To share the light and warmth of hospitality".

With amazing training, resources and support, we aim to provide an exceptional experience for both our team members and guests.

Sous Chef - Weekends Only employer: Hilton Northampton

Join a vibrant team at the UK's #1 Great Place to Work 2026, where our commitment to inclusiveness and positivity creates an exceptional work environment. As a Sous Chef working weekends only, you'll benefit from comprehensive training and resources that foster personal and professional growth, all while contributing to our shared mission of delivering outstanding hospitality experiences.

Hilton Northampton

Contact Detail:

Hilton Northampton Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef - Weekends Only

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Sous Chef role. You never know who might have the inside scoop on weekend opportunities!

Tip Number 2

Show off your culinary skills! If you can, prepare a signature dish and share it on social media or with friends. This not only showcases your talent but also gets people talking about you in the right circles.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to hotels or restaurants you admire and express your interest in working with them. A personal touch can go a long way!

Tip Number 4

Apply through our website! We’ve got loads of exciting opportunities waiting for you. Plus, applying directly shows your enthusiasm and commitment to joining our amazing team.

We think you need these skills to ace Sous Chef - Weekends Only

Culinary Skills
Team Leadership
Time Management
Creativity
Attention to Detail
Food Safety Knowledge
Menu Planning

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your love for the hospitality industry shine through. We want to see how your passion aligns with our goal of sharing the light and warmth of hospitality.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Sous Chef position. Highlight relevant experience and skills that match what we’re looking for, so we can see why you’d be a great fit for our team.

Be Authentic:We value authenticity, so don’t be afraid to let your personality come through in your application. Share your unique experiences and what makes you stand out as a candidate.

Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. This way, we can easily track your application and get back to you quicker!

How to prepare for a job interview at Hilton Northampton

Know Your Culinary Skills

Make sure you brush up on your culinary techniques and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of dishes you've created or challenges you've overcome in previous roles.

Show Your Passion for Hospitality

This role is all about sharing the light and warmth of hospitality, so let your passion shine through! Talk about what hospitality means to you and how you’ve contributed to creating a positive atmosphere in past positions.

Be Ready for Practical Questions

Expect some practical questions or even a cooking demonstration. Think about how you would handle busy service periods or special dietary requests, and be ready to showcase your problem-solving skills.

Ask Insightful Questions

Prepare some thoughtful questions about the team culture and training opportunities. This shows that you’re genuinely interested in the role and want to contribute to the inclusive environment they pride themselves on.