Sous Chef (Pub Kitchen) in Hardingstone

Sous Chef (Pub Kitchen) in Hardingstone

Hardingstone Full-Time No working from home possible
Hilton Northampton

At a Glance

  • Tasks: Create delicious dishes and lead a passionate kitchen team.
  • Company: Join the UK's #1 Great Place to Work 2026!
  • Benefits: Enjoy amazing training, resources, and a supportive work culture.
  • Other info: Dynamic environment with opportunities for personal and professional growth.
  • Why this job: Be part of a vibrant team that shares a passion for hospitality.
  • Qualifications: Experience in a kitchen and a love for cooking.

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2026, AS VOTED BY OUR TEAM MEMBERS!

No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal.

With amazing training and resources.

Before applying for this role, please read the following information about this opportunity found below.

Please click on the apply button to read the full job description.

Sous Chef (Pub Kitchen) in Hardingstone employer: Hilton Northampton

Join a vibrant team at the UK's #1 Great Place to Work 2026, where our commitment to inclusiveness and positivity creates an exceptional work culture. As a Sous Chef in our Pub Kitchen, you'll benefit from comprehensive training and resources that foster personal and professional growth, all while contributing to our shared passion for hospitality.

Hilton Northampton

Contact Details:

Hilton Northampton Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef (Pub Kitchen) in Hardingstone

Tip Number 1

Network like a pro! Chat with people in the industry, attend local food events, or even pop into pubs to meet chefs. Building connections can lead to opportunities that aren’t advertised.

Tip Number 2

Show off your skills! If you can, bring a dish or two to an informal meet-up or event. It’s a great way to showcase your culinary talents and passion for hospitality.

Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to pubs or restaurants you admire. A friendly email or call can make a lasting impression.

Tip Number 4

Apply through our website! We’ve got all the latest openings and it’s the best way to ensure your application gets seen. Plus, you’ll be part of a team that values inclusiveness and positivity!

We think you need these skills to ace Sous Chef (Pub Kitchen) in Hardingstone

Culinary Skills
Team Leadership
Time Management
Menu Planning
Food Safety Standards
Creativity
Communication Skills

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your love for the hospitality industry shine through. We want to see your enthusiasm and how you connect with our mission of sharing warmth and light in every dish.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Sous Chef role. Highlight relevant experience and skills that align with our values and the specific requirements of the job. We appreciate a personal touch!

Be Clear and Concise:Keep your application straightforward and to the point. We’re looking for clarity in your writing, so avoid jargon and focus on what makes you a great fit for our team. Less is often more!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you have all the latest info about the role. Plus, it shows you’re keen to join our amazing team!

How to prepare for a job interview at Hilton Northampton

Know Your Ingredients

Familiarise yourself with the menu and the types of dishes the pub kitchen serves. Being able to discuss specific ingredients, cooking techniques, and how you can contribute to the menu will show your passion and knowledge.

Show Your Team Spirit

Since the role is all about inclusiveness and teamwork, be prepared to share examples of how you've worked well in a team before. Highlight your ability to collaborate and support your colleagues in a busy kitchen environment.

Bring Your Passion for Hospitality

Demonstrate your enthusiasm for the hospitality industry during the interview. Share stories that reflect your commitment to providing excellent service and creating memorable experiences for guests.

Ask Thoughtful Questions

Prepare some insightful questions about the pub's culture, training opportunities, and how they foster a positive work environment. This shows that you're genuinely interested in being part of their team and aligns with their values.