At a Glance
- Tasks: Assist in preparing ingredients and learn essential cooking techniques in a vibrant kitchen.
- Company: Join the Hilton Aberdeen TECA, a dynamic hotel with a collaborative kitchen team.
- Benefits: Enjoy discounted hotel stays, free meals, flexible hours, and wellness events.
- Other info: Be part of an inclusive team that values diversity and personal growth.
- Why this job: Kickstart your culinary career while working with passionate chefs in a fun environment.
- Qualifications: A love for cooking and eagerness to learn; previous experience is a bonus.
The predicted salary is between 22000 - 25000 £ per year.
We are currently looking for a Commis Chef to join our Kitchen Team at the Hilton Aberdeen TECA. The 200-bedroom Hilton Hotel on the site of the Aberdeen Exhibition and Conference Centre hosts Quarter House Bar & Grill, Flight Path, the only Executive Lounge in Aberdeen and Devona Spa & Leisure.
OUR BENEFITS
- Discounted hotel room rates for you and your friends & family
- An additional day's holiday for your birthday
- Enhanced Maternity, adoption & shared parental leave
- Course Sponsorship
- 30% F&B discount at RBH hotels
- Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
- Flexible working arrangements
- Wagestream - choose how and when you get paid
- Life Insurance
- Employee Assistance Programme
- Social and wellness events and activities all year round
- Free meals on duty saving you over £1000 per year
- And much much more!
A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL
What you'll be doing...
- Assist in preparing ingredients for various dishes, from chopping and slicing to marinating and portioning, to ensure each station runs smoothly.
- Work alongside senior chefs in all sections, gaining hands‑on experience and refining essential cooking techniques.
- Maintain a clean, organised workstation, following hygiene and food safety standards rigorously.
- Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.
- Take on basic cooking tasks, including making sauces, grilling, frying, and assisting with plating.
- Participate in regular cleaning duties to ensure all equipment and surfaces are kept spotless.
- Quickly learn and adapt to kitchen procedures, contributing effectively to a well‑organised team.
WHAT WE NEED FROM YOU
- Genuine interest in cooking and enthusiasm for learning in a professional kitchen.
- Some previous kitchen experience is a plus, but a willingness to work hard and learn is essential.
- Understanding of basic food prep techniques and a commitment to improving your skills.
- Strong attention to detail, especially regarding cleanliness and food safety.
- Team‑oriented mindset, able to take direction well and support colleagues as needed.
- Ability to thrive in a fast‑paced environment, staying focused and reliable during busy services.
EQUAL OPPORTUNITIES
RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people‑first culture. If at any point throughout our process you require reasonable adjustments, please contact.
Aspiring Commis Chef – Kitchen Training employer: Hilton Aberdeen TECA
At Hilton Aberdeen TECA, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters growth and development for our team members. With benefits like discounted hotel stays, flexible working arrangements, and comprehensive training opportunities, we ensure our employees feel valued and supported in their culinary journey. Join us to be part of a dynamic kitchen team where your passion for cooking can flourish in a state-of-the-art environment, all while enjoying a range of social and wellness activities throughout the year.
StudySmarter Expert Advice🤫
We think this is how you could land Aspiring Commis Chef – Kitchen Training
✨Tip Number 1
Get to know the kitchen vibe! If you can, visit the hotel or similar places to soak up the atmosphere. Chat with current staff about their experiences; it’ll give you a feel for what they value in a team member.
✨Tip Number 2
Network like a pro! Use platforms like LinkedIn to connect with chefs and hospitality professionals. Join groups related to culinary arts and engage in discussions; you never know who might have a lead on a job!
✨Tip Number 3
Show off your passion! When you get an interview, be ready to talk about your love for cooking and any relevant experiences. Bring along a portfolio of your work if you have one; it’s a great way to showcase your skills.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the latest opportunities there, so keep checking back for new roles!
We think you need these skills to ace Aspiring Commis Chef – Kitchen Training
Some tips for your application 🫡
Show Your Passion for Cooking:Let us see your genuine interest in cooking shine through in your application. Share any experiences or moments that sparked your love for the kitchen, even if they're small. We want to know what makes you tick!
Highlight Relevant Experience:If you've got any previous kitchen experience, make sure to mention it! Even if it's just helping out at home or during a part-time job, every bit counts. We're looking for that willingness to learn and grow, so don't be shy!
Keep It Clean and Organised:Just like in the kitchen, your application should be tidy and well-structured. Use clear headings and bullet points to make it easy for us to read. A clean application reflects your attention to detail, which is super important in our line of work.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates. Plus, it shows you're keen to join our team at Hilton Aberdeen TECA!
How to prepare for a job interview at Hilton Aberdeen TECA
✨Show Your Passion for Cooking
Make sure to express your genuine interest in cooking during the interview. Share any experiences you've had in the kitchen, whether it's at home or in a professional setting. This will show that you're not just looking for a job, but that you truly want to learn and grow in this field.
✨Know Your Basics
Brush up on basic food preparation techniques before the interview. Being able to discuss these skills confidently will demonstrate your commitment to improving and your understanding of what the role entails. It’s also a great way to impress the interviewers with your knowledge!
✨Emphasise Teamwork
Since the role requires a team-oriented mindset, be prepared to talk about your experiences working in teams. Highlight how you’ve supported colleagues in the past and how you can contribute to a well-organised kitchen environment. This will show that you’re ready to fit into their team seamlessly.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. Inquire about the kitchen culture, training opportunities, or what a typical day looks like for a Commis Chef. This shows that you’re engaged and genuinely interested in the position, which can leave a positive impression.
