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For Companies At a Glance
- Tasks: Lead a dynamic kitchen team, creating exciting dishes and ensuring smooth operations.
- Company: Join Hilton Aberdeen TECA, a premier destination for business and leisure travellers.
- Benefits: Enjoy discounted hotel stays, flexible working, and free meals on duty.
- Why this job: Unleash your culinary creativity and make a real impact in a vibrant environment.
- Qualifications: Experience in fast-paced kitchens and strong leadership skills required.
- Other info: Access to professional development and a supportive team culture.
The predicted salary is between 36000 - 60000 ÂŁ per year.
Hilton Aberdeen TECA is conveniently located near Aberdeen International Airport and directly connected to The Event Complex Aberdeen (TECA), making it a premier destination for both business and leisure travelers. Guests can enjoy luxurious accommodations, a complimentary fitness center, the full-service Devona Spa, and exclusive access to the Executive Lounge for select room categories. The on-site dining options include the sophisticated Quarter House Bar and Restaurant as well as the casual Flight Path bar for pre-event refreshments. Situated just 15 minutes from Aberdeen city center, the hotel provides seamless access to concerts, conferences, attractions, and shopping.
What you'll be doing ...
- Bring creativity, precision, and passion to every dish that leaves the kitchen.
- Take charge of daily kitchen operations, ensuring prep, cooking, and service run smoothly and efficiently.
- Lead and inspire the kitchen team, sharing your culinary expertise, mentoring chefs, and creating a collaborative, upbeat environment.
- Play a key role in menu creation development, experimenting with new flavours and seasonal ingredients to keep the offerings fresh and exciting.
- Monitor inventory, oversee ordering, and manage stock levels, making sure the kitchen is always prepared for a flawless service.
- Complete and prepare for Health & Safety audits.
- Maintain high standards for food quality, presentation, and consistency, ensuring every dish meets our topânotch expectations.
- Uphold rigorous hygiene, safety, and cleanliness standards, creating a safe and organised workspace for the whole team.
What we need from you ...
- A skilled chef with experience in a fastâpaced kitchen and a passion for great food.
- Management Experience.
- Strong leadership skills, with the ability to motivate and develop the team while maintaining high standards.
- Creativity and a love for experimenting with new flavours, contributing fresh ideas to the menu.
- Excellent organisational abilities, from managing inventory to keeping the kitchen workflow smooth.
- A sharp eye for detail, ensuring presentation and quality are consistently topâtier.
- A team player with a positive attitude, ready to jump in wherever needed to support the kitchen.
- High energy and adaptability, thriving in a dynamic environment where every day brings new challenges.
You will have access to a benefits package we believe truly works for our people:
- Discounted hotel room rates for you and your friends & family
- Additional days leave for your birthday
- Enhanced maternity, adoption & shared parental leave
- Course Sponsorship
- Refer a Friend scheme (earn ÂŁ250 for each referral up to 5 referrals)
- Flexible working arrangements
- Wagestream â choose how and when you get paid
- Life Insurance
- Employee Assistance Programme
- Social and wellness events and activities all year round
- Free meals on duty saving you over ÂŁ1000 per year
Seniority level: MidâSenior level
Employment type: Full-time
Job function: Management and Manufacturing, Hospitality
Industries: Hospitality
Head Chef in Aberdeen employer: Hilton Aberdeen TECA
Contact Detail:
Hilton Aberdeen TECA Recruiting Team
StudySmarter Expert Advice đ¤Ť
We think this is how you could land Head Chef in Aberdeen
â¨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
â¨Tip Number 2
Show off your culinary skills! Consider hosting a pop-up event or a tasting session to showcase your creativity and passion for food. This not only builds your portfolio but also gets your name out there in the community.
â¨Tip Number 3
Be proactive! Donât just wait for job postings to appear. Reach out directly to places youâd love to work, like Hilton Aberdeen TECA, and express your interest. A personal touch can make all the difference!
â¨Tip Number 4
Keep your online presence sharp! Update your LinkedIn profile and any culinary blogs or social media accounts with your latest creations and experiences. This helps potential employers see your passion and expertise at a glance.
We think you need these skills to ace Head Chef in Aberdeen
Some tips for your application đŤĄ
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that creativity and passion for great food that makes you a perfect fit for our Head Chef role.
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your management experience. Talk about how you've motivated and developed your team in the past. Weâre looking for someone who can create a collaborative and upbeat environment in our kitchen!
Be Organised and Detail-Oriented: Mention your organisational skills and how you manage inventory and kitchen workflow. We need someone who pays attention to detail, ensuring every dish is presented beautifully and meets our high standards. Donât forget to include examples from your previous roles!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. Itâs super easy, and youâll be able to showcase your skills and experience in a way that stands out. Letâs get your application rolling!
How to prepare for a job interview at Hilton Aberdeen TECA
â¨Know Your Menu Inside Out
Before the interview, make sure youâre familiar with the current menu and any signature dishes. Think about how you can bring your own creativity to the table. Be ready to discuss your ideas for new flavours or seasonal ingredients that could elevate their offerings.
â¨Showcase Your Leadership Skills
As a Head Chef, you'll need to inspire your team. Prepare examples of how you've successfully led a kitchen in the past. Share stories about mentoring chefs, resolving conflicts, or creating a positive work environment. This will demonstrate your management experience and ability to motivate others.
â¨Highlight Your Organisational Abilities
Talk about your experience with inventory management and maintaining kitchen workflow. Be specific about systems youâve implemented to ensure efficiency and quality. This shows you understand the importance of keeping everything running smoothly, which is crucial for a fast-paced kitchen.
â¨Emphasise Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Discuss your love for experimenting with new flavours and how you stay updated on culinary trends. This passion will resonate with the interviewers and show that youâre not just looking for a job, but a place where you can truly thrive.
