At a Glance
- Tasks: Create delicious pastries, cakes, and tarts in a vibrant kitchen environment.
- Company: Hill Street, an award-winning Tasmanian business focused on quality and customer service.
- Benefits: Competitive pay, supportive team culture, and opportunities for personal growth.
- Other info: Dynamic work environment with a focus on safety and teamwork.
- Why this job: Join a passionate team and bring joy through exceptional food creations.
- Qualifications: Experience in pastry production and a love for working with food.
The predicted salary is between 30 - 30 £ per hour.
We are seeking an experienced Pastry Chef to join our commercial kitchen in Cambridge on a full-time basis. In this role, you will work within our Pastry team to create the exquisite pies, quiches, cakes, tarts and other products enjoyed by Hill Street customers across Tasmania. You’ll be part of a passionate and skilled team that also works closely with our smallgoods and butchery operations onsite.
What You’ll Bring
- Formal pastry qualifications or equivalent industry experience
- Proven experience in pastry production, ideally in high-volume commercial kitchens
- Strong technical pastry and baking skills, with a focus on quality and consistency
- Creativity and attention to detail in presentation
- A love of working with food and people, with good communication skills
- Energy, initiative, and the ability to work independently as well as part of a team
- Commitment to cleanliness, food safety and workplace health and safety standards
- Physical fitness and stamina to work on your feet, lift and move items (16–55kg), and work in a cool production environment
- Willingness to handle raw ingredients including meat, dairy and other fresh products
- Ongoing weekday availability
What To Expect
At Hill Street, we bring happiness through great food and are passionate about giving exceptional customer service. We are an independently owned and run Tasmanian business whose central values of pride, passion, growth, value and family inform everything we do. We aim to go above and beyond for each and every customer and provide an enjoyable shopping experience in a beautiful environment. We embrace excellence and encourage our team members to grow and succeed in a business they are proud to be a part of.
This role involves working in a cool manufacturing and production environment with raw food products, including meat. You’ll need physical stamina for manual handling tasks such as bending, lifting, and moving items (16–55kg), in line with Australian Work Safe standards.
Pay rates are set by the Food, Beverage and Tobacco Manufacturing Award. The level classification and pay rate of the successful candidate will be based on experience (base hourly rate = $28 - $30 per hour).
If you believe you'll thrive with us, please apply. We’ll be in touch if you are shortlisted.
Awarded Tasmanian Employer of Choice 2023
Pastry Chef - Full Time in Cambridge employer: Hill Street
Hill Street is an exceptional employer, renowned for its commitment to quality and employee growth within a vibrant and supportive work culture. As a full-time Pastry Chef in our Cambridge kitchen, you will not only create delightful pastries but also be part of a passionate team that values pride, passion, and family, ensuring a rewarding experience in a beautiful environment. With competitive pay rates and recognition as the Tasmanian Employer of Choice 2023, we offer a fulfilling career path for those who love working with food and people.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Chef - Full Time in Cambridge
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hill Street. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Hill Street
Don't be shy about reaching out to Hill Street directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Pastry Chef - Full Time in Cambridge
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hill Street and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Hill Street
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
