General Manager - Onsite Housing, Growth & Guest Experience

General Manager - Onsite Housing, Growth & Guest Experience

Full-Time 26100 - 31900 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a vibrant team, manage operations, and enhance guest experiences at Stonehouse Pizza & Carvery.
  • Company: Join Mitchells & Butlers, a leading hospitality company in the UK.
  • Benefits: Enjoy onsite accommodation, enticing staff perks, and a pension plan.
  • Other info: Dynamic work environment with opportunities for personal and professional growth.
  • Why this job: Make a real impact by creating memorable dining experiences and growing your team.
  • Qualifications: Proven leadership skills and a passion for guest satisfaction.

The predicted salary is between 26100 - 31900 £ per year.

Mitchells & Butlers is seeking a proactive General Manager to lead a Stonehouse Pizza & Carvery site in the United Kingdom.

You will build a business to be proud of, grow your team and smash targets, delivering experiences that keep guests returning for more.

Accommodation may be available onsite, with several enticing staff benefits and a pension.

You’ll manage operations, drive guest satisfaction, and ensure the business delivers high-quality food and drink while achieving set targets.

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General Manager - Onsite Housing, Growth & Guest Experience employer: Highwayman

At Sizzling Pub & Grill, we pride ourselves on being an excellent employer that values flexibility and community spirit. As a Part Time Shift Supervisor, you'll enjoy a vibrant work culture filled with fun and camaraderie, alongside fantastic benefits like generous discounts, financial support tools, and opportunities for personal growth within the Mitchells & Butlers family. Join us in creating memorable experiences for our guests while building lifelong friendships in a supportive environment.

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Contact Details:

Highwayman Recruitment Team

We think you need these skills to ace General Manager - Onsite Housing, Growth & Guest Experience

Leadership Skills
Team Management
Operational Management
Guest Satisfaction
Target Achievement
High-Quality Food and Drink Management
Business Development