At a Glance
- Tasks: Lead a passionate kitchen team and create delicious dishes that guests love.
- Company: Join the Toby Carvery family, known as the ‘home of the roast’!
- Benefits: Enjoy bonuses, discounts, health plans, and opportunities for growth.
- Other info: Be part of a diverse team that values inclusion and teamwork.
- Why this job: Make great memories for guests while developing your culinary skills.
- Qualifications: Experience in kitchen management and a passion for food.
The predicted salary is between 30000 - 35000 € per year.
As Head Chef at Toby Carvery - Highnam you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.
Join us at Toby Carvery, they don’t call us the ‘home of the roast’ for nothing! Our Toby Carvery family make every visit personal; we love having fun and we truly care about making great memories for our guests. If you love Yorkies as much as we do, we want to hear from you.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS HEAD CHEF YOU’LL…
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Kitchen Manager-Head Chef employer: Highnam
At Toby Carvery - Highnam, we pride ourselves on being an exceptional employer that values passion and teamwork in the kitchen. With a vibrant work culture that encourages personal connections and fun, we offer extensive benefits including a bonus scheme, paid qualifications, generous discounts, and comprehensive health plans. Join us to not only advance your culinary career but also to be part of a family that truly cares about creating memorable experiences for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Manager-Head Chef
✨Tip Number 1
Get to know the company culture! Before your interview, check out Toby Carvery's social media and website. Understanding their vibe will help you connect with the team and show that you're genuinely interested in being part of the family.
✨Tip Number 2
Practice your cooking skills! As a Head Chef, you'll need to demonstrate your culinary expertise. Consider preparing a signature dish to showcase during your interview – it’s a great way to impress and show off your passion for food!
✨Tip Number 3
Network like a pro! Reach out to current or former employees on LinkedIn. They can provide insider tips about the interview process and what it’s really like to work at Toby Carvery. Plus, it shows initiative!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest job openings and updates directly from us, making it easier to land that dream role as Head Chef.
We think you need these skills to ace Kitchen Manager-Head Chef
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking and food shine through. Share your experiences in the kitchen and how you inspire your team to create amazing dishes. We want to see that you’re as passionate about food as we are!
Highlight Your Leadership Skills:As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've trained and motivated others in the past. We’re looking for someone who can bring out the best in their team!
Be Specific About Your Experience:Don’t just list your previous jobs; dive into the details! Mention specific achievements, like how you improved kitchen efficiency or boosted guest satisfaction. We love numbers and results, so make your application stand out with concrete examples.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to get your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join the Toby Carvery family!
How to prepare for a job interview at Highnam
✨Know Your Menu Inside Out
As a Head Chef, you’ll need to be passionate about the food you serve. Familiarise yourself with Toby Carvery's menu and be ready to discuss your favourite dishes, how they’re prepared, and any creative twists you might bring. This shows your enthusiasm and understanding of what makes their offerings special.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Think about times when you inspired your team or improved kitchen efficiency. Highlighting your ability to motivate others will resonate well with the interviewers, as they’re looking for someone who can instil passion in their team.
✨Emphasise Health and Hygiene Knowledge
Since kitchen management involves strict adherence to health and hygiene regulations, brush up on these standards before your interview. Be ready to discuss how you’ve implemented these practices in previous roles, ensuring that your kitchen runs smoothly and safely.
✨Bring Your Personality to the Table
Toby Carvery values a fun and personal approach to guest experiences. Don’t shy away from showing your personality during the interview. Share anecdotes that reflect your love for cooking and creating memorable dining experiences, as this aligns perfectly with their ethos.
