Highland Coast Hotels is seeking an experienced Food & Beverage Supervisor to oversee the restaurant and lounge operations at Lochardil House in Inverness. You will manage staff, train the team, and ensure high service standards while maintaining inventory and health and safety compliance.
The ideal candidate will bring supervisory experience, strong leadership and communication skills, and a passion for exceptional guest service, with flexibility to work evenings, weekends and holidays.
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F&B Supervisor: Lead Service at a Historic Highland Hotel in Inverness employer: Highland Coast Hotels Limited
Highland Coast Hotels Limited is an exceptional employer, offering a unique opportunity to work in the stunning Scottish Highlands as the Head Chef at Tongue Hotel. With flexible hours, a commitment to high-quality seasonal food, and a supportive work culture that fosters creativity and leadership, employees can thrive both personally and professionally. The company also provides competitive salaries, service charge, and various benefits, making it an attractive place for culinary professionals seeking meaningful and rewarding employment.
Contact Details:
Highland Coast Hotels Limited Recruitment Team
