At a Glance
- Tasks: Serve drinks, take orders, and ensure guests have a fantastic experience.
- Company: Join the Highland Coast Hotels team at the stunning Lochardil House.
- Benefits: Earn £13.45 per hour plus tips, with discounts and growth opportunities.
- Other info: Flexible shifts and a chance to develop your career in hospitality.
- Why this job: Be part of a vibrant team in a beautiful Scottish setting.
- Qualifications: No experience needed; just bring your passion for hospitality!
The predicted salary is between 13.45 - 13.45 £ per hour.
The PlaceLochardil House is now part of the Highland Coast Hotels collection; nestled in the picturesque landscape of Inverness, it is a stunning example of Scottish architecture and heritage. This historic mansion, dating back to the 19th century, exudes charm and character at every turn. Surrounded by lush gardens and rolling hills, Lochardil House offers a serene and elegant setting for various events and gatherings. Its rich history, coupled with modern amenities and impeccable service, makes it the ideal venue for weddings, corporate retreats, and special occasions.
We are offering a unique opportunity to join our brand new team to showcase your passion for Highland hospitality and be part of creating memorable moments in this timeless Scottish gem.
The Position:
We are currently seeking enthusiastic and customer-focused individuals to join our team as seasonal bar staff, on a full-time basis. As a vital part of our hospitality team, you will play a key role in providing exceptional service to our guests, ensuring they have a memorable time at Plockton Inn. The season runs to the end of October; however, there may be an opportunity to extend based on business demand.
In this guest-facing role you will be responsible for taking orders, delivering beverages and liaising with the F&B team to ensure guests receive a high level of service. Duties include setting up the bar area before service, maintaining high levels of cleanliness in and around the bar area, stock management and ordering. The role offers flexible shift patterns covering lunch and dinner service. This is a fantastic opportunity for individuals who are passionate about hospitality and eager to work in a dynamic and vibrant environment.
The Person:
Beyond the first-class physical modelling of our hotels, we’re also investing in our people. Our vision has four key pillars; our people, our guests, our communities, and our environment, and what matters most to us is delivering an authentic experience of the Scottish Highlands to our guests. This can only happen with a strong team that shares our Vision.
- Previous experience in a similar role is desirable but not essential, as full training will be provided.
- Display effective communication with guests as well as your team to ensure a high level of guest service.
- Ability to work effectively in a fast-paced environment, remaining calm under pressure.
- Strong communication skills and a team-oriented mindset.
- Flexibility to work evenings, weekends, and holidays as required.
- Have a passion and knowledge for current drink trends.
The Package:
Real Living Wage hourly rate of £13.45 per hour + service charge + company benefits including:
- Discount for you and your family and friends on accommodation, food and beverages
- Opportunities for professional development and growth within the company
- EyeMed Cycle Scheme
- Employee discount platform providing savings at 130,000 retail and entertainment locations including supermarkets, holidays, shopping and restaurants
- Employee Assistance Programme
- Refer a Friend incentive scheme
About Highland Coast Hotels:
We are a collection of unique hotels located along the North Coast 500 with our people at the very heart of what we do. Spirit, warmth, authenticity, that’s what we look for. We encourage curiosity, energy, passion, and fun. Creating experiences that exhilarate and enlighten our guests as we showcase the very best in Highland Hospitality. It’s important to us that we nurture and develop our people to be the very best they can be. Training and career opportunities are on offer along with fabulous work locations, great rates of pay, flexible hours, and lots of other lovely perks.
Bar Person in Inverness employer: Highland Coast Hotels Limited
Highland Coast Hotels Limited is an exceptional employer, offering a unique opportunity to work in the stunning Scottish Highlands as the Head Chef at Tongue Hotel. With flexible hours, a commitment to high-quality seasonal food, and a supportive work culture that fosters creativity and leadership, employees can thrive both personally and professionally. The company also provides competitive salaries, service charge, and various benefits, making it an attractive place for culinary professionals seeking meaningful and rewarding employment.
Contact Details:
Highland Coast Hotels Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Bar Person in Inverness
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Highland Coast Hotels Limited. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Highland Coast Hotels Limited
Don't be shy about reaching out to Highland Coast Hotels Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Bar Person in Inverness
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Highland Coast Hotels Limited and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Highland Coast Hotels Limited
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
