Management Couple

We are looking for an experienced and enthusiastic management couple to take the helm at the Plockton Inn. We are open to applications from two experienced hospitality managers or a General Manager and Head Chef partnership.

Set in the heart of the picturesque village of Plockton, often described as the “Jewel of the Highlands”, the Plockton Inn is a welcoming, characterful hotel serving visitors and the local community alike. The property has 26 guest bedrooms across three locations: six rooms within the Inn itself, six in Sorley’s House and 14 in The Haven, our two nearby annexes. Several rooms enjoy spectacular views towards Duncraig Castle. Our busy seafood restaurant showcases freshly caught seafood and quality local produce, while the traditional bar offers local ales, an extensive whisky selection and genuine Highland hospitality. With an outdoor terrace, the hotel can serve more than 100 covers on a busy summer’s day. It is both a destination for visitors exploring the West Highlands and Isle of Skye and an important hub for the Plockton community.

As the management couple, you will be the face of the Plockton Inn and will take responsibility for the successful day-to-day operation of the business. This could suit two experienced hospitality managers or a General Manager and Head Chef partnership. Whatever the combination, you will work together to lead the hotel, restaurant and bar, delivering an exceptional experience for guests while maintaining a warm welcome for the local community.

Your responsibilities will include:

• Leading, developing and motivating the hotel team
• Maintaining consistently high standards of service and hospitality
• Overseeing the operational and financial performance of the business
• Driving revenue, managing costs and delivering agreed targets
• Supporting recruitment, training and team development
• Ensuring excellent standards across accommodation, food and beverage
• Building strong relationships with guests, suppliers and the local community
• Working closely with the wider Highland Coast Hotels leadership and central support teams

For a General Manager and Head Chef partnership, the Head Chef will lead the kitchen operation, menu development and food standards, making the most of the outstanding local seafood and produce available on the West Coast. This is a hands-on opportunity for a capable and ambitious couple to shape the future of one of the area’s best-known hospitality businesses.

You will be experienced hospitality professionals who enjoy being visible, involved and at the heart of the operation. You will bring:

• Previous senior management experience within a hotel, inn, restaurant or similar hospitality business
• Strong leadership and people management skills
• Sound commercial awareness and the ability to deliver financial results
• A genuine passion for food, service and authentic Highland hospitality
• The confidence to make decisions and find practical solutions
• Excellent organisational and communication skills
• The ability to thrive in a busy, seasonal and rural environment
• A desire to become part of the local community and act as ambassadors for the Plockton Inn

Above all, you will be natural hosts who take pride in creating a memorable experience for every guest and a positive working environment for your team.

Competitive joint salary, dependent on experience and the combination of roles. Bonus potential linked to financial and business performance. Employee discounts for you, your family and friends. Training, development and career opportunities within Highland Coast Hotels.

If you are an experienced hospitality couple ready to take on an exciting new challenge together, we would love to hear from you.