Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Plan production schedules and collaborate with teams to ensure smooth operations in our bakery.
- Company: Join a vibrant bakery known for its delicious food and teamwork.
- Benefits: Enjoy tasty food, competitive holidays, and discounts through Perkbox.
- Why this job: Be part of a team that values creativity and sustainability in food production.
- Qualifications: Experience in FMCG and knowledge of ERP/MRP systems preferred.
- Other info: Participate in exciting company events and volunteer for causes you care about.
The predicted salary is between 36000 - 60000 £ per year.
We’re looking for a Production Scheduler who loves bringing order, calm and great teamwork to our bustling bakery. You’ll help shape each day’s plan, working closely with our brilliant people across Production, Supply Chain and beyond to make sure everything runs smoothly. From new launches to seasonal peaks, you’ll play a big part in helping us make delicious food with as little waste as possible.
What you will be DOING?
- Daily planning of Production using MRP system
- Support the business with key KPI’s driven by Planning – Service and Finished Goods Waste
- Working with Production daily to understand constraints that may affect the plan
- Support the NPD process for planning in trials and launches
- Manage delisting products to ensure minimal waste and impact to Production during the phase out stage
- Ensure forecasts are updated in the system to aid Procurement
- Monitor and flag any significant volume changes based on CF to the wider business
- Support daily meetings
- Produce daily reports to support the business
- Liaise with customers over upcoming Promotional activity, seasonal ordering variations such as Easter or volume changes as examples
- Work with Logistics to support decisions around daily outloads and what is required from the schedule for that day’s deliveries as required
- Support the Supply Chain Manager with information around volumes and future planning as required
- Support your other team members with projects and workload as it is required
What SKILLS do you need to have?
- Experience in a fresh FMCG environment would be beneficial
- Use of ERP/MRP systems would be advantageous
- Experience of short dated stock management and planning end to manufacturing in a food environment
- Able to work as part of a team as well as autonomously on their own
- Assertive, optimistic, resilient and welcomes change
- Engages interest and participation of others
- Proactively contributes to the team
- Is self-aware and has a collaborative approach to working with others
- Self-motivated and able to work under pressure
- Good knowledge of MS office suite
- Good level of oral and verbal communication skills
What will HIGGIDY do for you?
- Delicious complementary Higgidy food
- Competitive holiday entitlement with the potential to buy/sell extra holiday days
- Enhanced Maternity & Paternity leave
- An array of discounts and benefits through the Perkbox platform
- A volunteer day to support a charity or cause you're passionate about through a dedicated day away from work
- Access to exciting company events, including our annual Higgidy Picnic!
Production Scheduler in Shoreham-by-Sea employer: Higgidy
Contact Detail:
Higgidy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Production Scheduler in Shoreham-by-Sea
✨Tip Number 1
Network like a pro! Reach out to people in the industry, especially those who work at Higgidy. A friendly chat can open doors and give you insider info about the company culture and what they really value in a Production Scheduler.
✨Tip Number 2
Prepare for the interview by knowing your stuff! Brush up on your knowledge of MRP systems and fresh FMCG environments. Be ready to share examples of how you've tackled challenges in production planning and minimised waste.
✨Tip Number 3
Show off your teamwork skills! During interviews, highlight times when you collaborated with others to solve problems or improve processes. Higgidy loves a team player, so make sure they see that side of you.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Higgidy family.
We think you need these skills to ace Production Scheduler in Shoreham-by-Sea
Some tips for your application 🫡
Show Your Passion for Production: When you're writing your application, let your enthusiasm for production scheduling shine through! Talk about your love for bringing order and teamwork to a busy environment like ours. We want to see how you can contribute to our bakery's success!
Highlight Relevant Experience: Make sure to mention any experience you have in fresh FMCG environments or using ERP/MRP systems. We’re keen on seeing how your background aligns with the role, so don’t hold back on those details!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, especially those that relate to planning and managing stock. We appreciate a well-structured application that’s easy to read!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about what we do at Higgidy!
How to prepare for a job interview at Higgidy
✨Know Your MRP Systems
Make sure you brush up on your knowledge of MRP systems before the interview. Be ready to discuss how you've used these systems in past roles, especially in a fresh FMCG environment. This will show that you understand the tools necessary for the Production Scheduler role.
✨Showcase Your Teamwork Skills
Since this role involves working closely with various teams, prepare examples that highlight your ability to collaborate effectively. Think about times when you’ve engaged others in planning or problem-solving, and be ready to share those stories during the interview.
✨Be Ready for Change
The bakery environment can be fast-paced and ever-changing. Prepare to discuss how you handle change and pressure. Share specific instances where you adapted quickly to new challenges or changes in production plans, demonstrating your resilience and optimism.
✨Understand Waste Management
Familiarise yourself with strategies for minimising waste in production. Be prepared to talk about your experience with short-dated stock management and how you’ve contributed to reducing waste in previous roles. This will align perfectly with the company's goals and show your commitment to sustainability.
