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- Tasks: Prepare and cook delicious breakfast dishes in a vibrant kitchen.
- Company: Join the Michelin* HIDE team in a stunning urban oasis.
- Benefits: Enjoy competitive pay, staff meals, and exciting social events.
- Other info: Flexible part-time hours with clear career progression opportunities.
- Why this job: Be part of a creative culinary team and grow your skills.
- Qualifications: Experience in a kitchen and a passion for food.
The predicted salary is between 12 - 15 £ per hour.
We are currently recruiting for an experienced Breakfast Commis Chef to join the team at Michelin* HIDE. Part time hours: 16-24 hours per week. HIDE is an urban oasis hidden in plain sight. Spread over three floors, two light‑filled dining rooms are set around a breath‑taking central staircase and offer tranquil views over Green Park. The restaurant serves breakfast, lunch & dinner, and has a sizeable a la carte menu that showcases the very best seasonal offerings largely sourced from a close network of small farmers & suppliers across the UK. A tasting menu with matching wine flights is also available on both floors. Everything is made in‑house wherever possible: from charcuterie & bread to jams, juices and pickles.
Responsibilities:
- Preparing and cooking within your designated section.
- Stock control and waste management.
- Ensuring you follow H&S regulations.
- Demonstrating a respectful attitude and responding respectfully to the demands of the Management team.
Benefits:
- Comfortable working environment with air‑conditioned kitchens.
- Summer social events and Christmas party.
- Competitive pay package.
- Clear career prospects.
- Training and progression.
- Staff meals on duty.
- Anniversary meal voucher.
- Discount at Hedonism Wines & Hideaway.
- Cycle to Work Scheme.
Breakfast Commis Chef employer: HIDE
Contact Detail:
HIDE Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Commis Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on that perfect Breakfast Commis Chef role.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag the restaurant and use relevant hashtags. It’s a great way to get noticed and show your passion for cooking.
✨Tip Number 3
Prepare for interviews by researching the restaurant's menu and ethos. Be ready to discuss how your experience aligns with their focus on seasonal offerings and in-house production. We want to see your enthusiasm!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to reach out directly.
We think you need these skills to ace Breakfast Commis Chef
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being a Breakfast Commis Chef. Share your enthusiasm for creating delicious dishes and how you enjoy working with fresh, seasonal ingredients. This will help us see your genuine interest in the role!
Highlight Relevant Experience: Make sure to mention any previous experience you have in a kitchen, especially in breakfast or a la carte settings. We want to know about your skills in preparing and cooking, as well as your ability to manage stock and waste effectively.
Emphasise Teamwork and Respect: Since you'll be part of our team at HIDE, it's important to show that you can work well with others. Talk about your experiences collaborating with colleagues and how you handle feedback from management. A respectful attitude goes a long way!
Apply Through Our Website: We encourage you to submit your application through our website. It’s the easiest way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at HIDE!
How to prepare for a job interview at HIDE
✨Know Your Ingredients
Familiarise yourself with seasonal produce and local suppliers. Being able to discuss your knowledge of ingredients and how they can be used in dishes will impress the interviewers at HIDE.
✨Showcase Your Skills
Prepare a couple of signature breakfast dishes that you can talk about during the interview. This not only demonstrates your cooking skills but also shows your passion for breakfast cuisine.
✨Understand the Menu
Take some time to review HIDE's menu, especially their breakfast offerings. Being able to discuss specific dishes and suggest improvements or variations can set you apart from other candidates.
✨Emphasise Teamwork
As a Breakfast Commis Chef, you'll need to work closely with others. Be ready to share examples of how you've successfully collaborated in a kitchen environment and how you handle feedback from management.