At a Glance
- Tasks: Prepare and present dishes for breakfast, lunch, and dinner at Michelin* HIDE.
- Company: Join the team at Michelin* HIDE, an urban oasis near Green Park.
- Benefits: Enjoy working in a stunning environment with tranquil views over Green Park.
- Other info: The restaurant features two light-filled dining rooms across three floors.
- Why this job: Be part of a prestigious kitchen team in a Michelin-starred restaurant.
- Qualifications: Experience as a Junior Sous Chef or similar role is required.
The predicted salary is between 34000 - 40000 £ per year.
We are currently recruiting for an experienced Junior Sous Chef to join the team at Michelin* HIDE.
HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park.
Serving breakfast, lunch & dinner, a sizeable a la carte menu showcases the very best.
Junior Sous Chef - Kitchen in London employer: Hide Restaurant
HIDE offers a unique dining experience with a Michelin star, located near Green Park. The team focuses on high-quality cuisine in a beautiful setting, making it an ideal place for culinary professionals to thrive.
We think you need these skills to ace Junior Sous Chef - Kitchen in London
Culinary Skills
Menu Development
Food Presentation
Team Leadership
Time Management
Attention to Detail
Food Safety Standards
