At a Glance
- Tasks: Support the Sommelier team with wine service and cellar organisation.
- Company: Join HIDE, home to one of Europe's largest wine lists.
- Benefits: Extensive training, staff meals, discounts, and sponsorship for wine qualifications.
- Other info: Clear career progression and access to an extraordinary collection of wines.
- Why this job: Gain invaluable experience and develop your passion for wine in a dynamic environment.
- Qualifications: A genuine passion for wine and hospitality; eagerness to learn.
The predicted salary is between 20250 - 24750 £ per year.
Commis Sommelier
We have an exciting opportunity for an enthusiastic Commis Sommelier to join the team at HIDE.
HIDE's award-winning wine programme is led by Head Sommelier Julien Sarrasin and Director of Food & Beverage Matthew Mawtus.
Home to one of Europe's largest wine lists, with access to some of the world's finest and rarest wines, we offer around 100 wines by the glass, alongside four carefully curated wine flights designed to complement our tasting menu.
At HIDE, learning and development are at the heart of everything we do.
Whether you are looking to build on your existing wine knowledge or begin your career as a Sommelier, we provide the support, mentoring and training needed to help you succeed.
Working closely with our Head Sommelier and senior wine team, you will gain invaluable experience whilst developing your knowledge and confidence.
Working alongside Hedonism Wines, our award-winning sister company, you'll have access to an extraordinary collection of over 6,500 wines and 3,000 spirits.
Our buyers source only the finest bottles from around the world, with meticulous attention paid to provenance and quality.
Our unique partnership with Hedonism Wines also allows guests to purchase bottles directly from the shop whilst dining at HIDE, creating one of the most exciting wine experiences available anywhere in the UK.
What we offer
- Extensive one-to-one training tailored to your individual development.
- £50 monthly Enomatic tasting card credit at Hedonism Wines, giving access to nearly 50 different wines each month.
- Clear career progression within our Sommelier team.
- Staff meals whilst on duty.
- Generous staff discount at Hedonism Wines.
- Full sponsorship for Court of Master Sommeliers, WSET and accredited Sake qualifications.
- Generous staff discounts across HIDE, Hideaway and The White Horse.
About you
As a Commis Sommelier, you will
- Have a genuine passion for wine and hospitality, with a desire to build a career as a Sommelier.
- Be eager to learn and develop your wine knowledge through ongoing training.
- Support the Sommelier team with wine service, cellar organisation and stock management.
- Assist with receiving and storing wine deliveries.
- Ensure all wines are served using the correct techniques, glassware and service standards.
- Build positive relationships with guests by providing friendly, knowledgeable and attentive service.
- Have a good level of spoken English. Additional languages, particularly Russian, Mandarin or Cantonese, are an advantage.
- Maintain the exceptionally high standards of service expected at HIDE whilst continually developing your knowledge and skills.
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Commis Sommelier employer: Hide
At HIDE, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters learning and development for our Commis Sommeliers. With access to one of Europe's largest wine lists and extensive training opportunities, including full sponsorship for prestigious qualifications, we ensure our team members grow both personally and professionally. Located in the heart of London, our unique partnership with Hedonism Wines provides an extraordinary experience, making HIDE not just a workplace, but a place to thrive in the world of fine wine and hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Sommelier
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hide. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Hide
Don't be shy about reaching out to Hide directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Sommelier
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hide and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Hide
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
