Hiddenwell at Ardencote Manor is seeking an experienced Senior Sous Chef to lead our kitchen team. You will drive high–quality dishes, manage stock and staff, and uphold top hygiene and safety standards in a fast-paced environment.
Responsibilities include leading from the front, training staff, coordinating with the Head Chef and Restaurant Manager, and ensuring smooth operations across all service periods. This permanent, full-time role offers a competitive salary and opportunities for growth.
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Senior Sous Chef — Lead Kitchen & Team, Quality Focus in Warwick employer: Hiddenwell
Hoar Cross Hall is an exceptional employer that prioritises work/life balance while offering a vibrant and supportive kitchen environment. As a Senior Sous Chef, you will enjoy a structured 40-hour week with competitive benefits, including complimentary spa days, discounts across our venues, and a focus on employee development. Join us in a picturesque setting where your culinary skills can flourish alongside your career growth.
