Ardencote Manor | Hiddenwell Luxury Wellness Retreat is seeking a Pastry Sous Chef to join our kitchen team in Warwick. This full-time permanent role offers 45 hours per week with shifts from 7:00am–3:00pm, 10:00am–6:00pm or 3:00pm–11:00pm.
Salary is £34,000 per annum, with visa sponsorship not available. You will lead and support the pastry team, maintain high standards for pastries and desserts, manage stock and assist with rotas to ensure the kitchen runs smoothly.
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Pastry Sous Chef — Lead the Kitchen, Elevate Desserts in Warwick employer: Hiddenwell
Hoar Cross Hall is an exceptional employer that prioritises work/life balance while offering a vibrant and supportive kitchen environment. As a Senior Sous Chef, you will enjoy a structured 40-hour week with competitive benefits, including complimentary spa days, discounts across our venues, and a focus on employee development. Join us in a picturesque setting where your culinary skills can flourish alongside your career growth.
