Ardencote Manor | Hiddenwell Luxury Wellness Retreat in Warwick is seeking an experienced Head Chef to lead our kitchen team and deliver exceptional dining experiences. You will own day-to-day operations from seasonal menus to brigade development, driving quality and commercial performance.
The role is full-time and permanent, 45 hours per week, with a salary of £50,000–£55,000 per annum and an estimated start date of 12 October 2026.
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Culinary Lead: Drive Seasonal Menus & Team Excellence in Warwick employer: Hiddenwell
Hoar Cross Hall is an exceptional employer that prioritises work/life balance while offering a vibrant and supportive kitchen environment. As a Senior Sous Chef, you will enjoy a structured 40-hour week with competitive benefits, including complimentary spa days, discounts across our venues, and a focus on employee development. Join us in a picturesque setting where your culinary skills can flourish alongside your career growth.
