Hoar Cross Hall in Staffordshire is seeking a Chef de Partie to join a luxury kitchen brigade. You will own your section, work across 45 hours per week, and support the Head Chef to deliver exceptional dishes with high standards of quality and presentation.
You should have prior Chef de Partie experience, a Level 2 Food Safety Certificate, and a strong grasp of kitchen hygiene in a fast-paced environment.
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Chef de Partie Own Your Section Free Shift Meal in Burton upon Trent employer: Hiddenwell
Hoar Cross Hall is an exceptional employer that prioritises work/life balance while offering a vibrant and supportive kitchen environment. As a Senior Sous Chef, you will enjoy a structured 40-hour week with competitive benefits, including complimentary spa days, discounts across our venues, and a focus on employee development. Join us in a picturesque setting where your culinary skills can flourish alongside your career growth.
