At a Glance
- Tasks: Join our kitchen team and create unforgettable dining experiences for guests.
- Company: Hoar Cross Hall, a luxury spa resort in Staffordshire.
- Benefits: Competitive salary, free meals, spa discounts, and a supportive work environment.
- Other info: Enjoy excellent training and career growth opportunities in a fun atmosphere.
- Why this job: Work in a stunning estate and develop your culinary skills in a vibrant team.
- Qualifications: Experience in hospitality, Level 2 Food Safety certificate, and strong teamwork skills.
The predicted salary is between 25000 - 31200 £ per year.
Location: Hoar Cross Hall, Staffordshire
About Us
Nestled in the heart of Staffordshire, Hoar Cross Hall combines the elegance of a stately home with the indulgence of a luxury spa resort. Offering an unrivalled guest experience, our estate boasts exquisite dining venues, expansive gardens, and a world-class spa. At Hoar Cross Hall, we're committed to delivering exceptional service and creating unforgettable memories for our guests.
Our purpose is to hire people with passion and positivity. We train you for skill, nurture you to grow and achieve your goals.
The Role
Working as part of the Kitchen Team, this position requires excellent communication and teamwork skills, as well as a strong attention to detail and a commitment to maintaining high standards of service and cleanliness. The Chef de Partie plays a vital role in assisting in the daily operations managing their own section of the kitchen and providing a positive dining experience for our guests.
Role Specification
- Assisting with the daily operations of the kitchen
- Assisting the Head Chef in liaising regularly with all suppliers
- Assisting with the ordering and ensure that sufficient stock is maintained
- Ensuring all food served in the restaurant is at the standard required
- Ensuring all related food hygiene regulations are followed by yourself and the kitchen team
- Promoting and maintaining a high level of hygiene in the kitchen using cleaning schedules
- Ensuring efficient delegation of kitchen duties between kitchen team
- Maintaining a positive professional atmosphere throughout the kitchen area; lead by example and assisting where help is needed
- Helping to train, supervise and motivate the kitchen team
Personal Specification
Essentials
- Have previous experience in a similar role within the hospitality industry
- Hold a Level 2 Food Safety certificate
- Have a good understanding of food hygiene and quality standards
- Have the ability to work under pressure and in a fast-paced environment
- Have an excellent knowledge of Health & Safety and be able to use all relevant guidelines
Desirables
- Have experience with large volume covers
- Have good interpersonal and communication skills
- Have Food Safety Training
Additional Information
- 45 hours per week
- 5 days out of 7 per week
- Typical shift patterns: 08:00 – 17:30 and 13:30 – 23:00
- Salary: £32,361.84 per annum
- Full flexibility is key as you will be expected to work as and when necessary to meet the needs of the team and the business
- Please note that we are unable to offer visa sponsorship for this role. Applicants must have the legal right to work in the UK
What we offer
- Work in a picturesque, historic estate with a focus on luxury and high standards in hospitality
- Complimentary Spa Day on work anniversaries at any of our company spas
- Free meal provided daily through our staff canteen
- Complimentary use of leisure and spa facilities
- Access to the Employee Assistance Program
- 30% discount on overnight stays and spa days
- Discounts on food, drink and retail across our venues
- Pension scheme
- Free Parking
- Refer-a-Friend scheme
- Excellent Induction and training programme
- Perkbox Online benefits and discounts
- On-line Doctor support (appointments/prescriptions)
- A fun, supportive and inclusive work environment with loads of development opportunities
Chef de Partie in Burton upon Trent employer: Hiddenwell
Hoar Cross Hall is an exceptional employer, offering a unique blend of luxury hospitality and a supportive work environment in the picturesque Staffordshire countryside. With a strong commitment to employee growth, we provide comprehensive training, generous benefits including complimentary spa days and discounts, and a vibrant team culture that values passion and positivity. Join us to be part of a dedicated team that creates unforgettable experiences for our guests while enjoying numerous perks and development opportunities.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Burton upon Trent
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hiddenwell. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Hiddenwell
Don't be shy about reaching out to Hiddenwell directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in Burton upon Trent
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hiddenwell and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Hiddenwell
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
