Hiddenwell is launching a brand-new 60-cover Mediterranean à la carte restaurant at Hoar Cross Hall. As Assistant Restaurant Manager, you will lead from the floor, shaping service and building a passionate team to deliver warm, knowledgeable, and polished dining.
You will work closely with the Restaurant Manager to set standards, manage costs, drive revenue, and create a memorable guest experience that aligns with our Two AA Rosette ambition.
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Assistant Restaurant Manager — New Mediterranean Launch employer: Hiddenwell
Hoar Cross Hall is an exceptional employer that prioritises work/life balance while offering a vibrant and supportive kitchen environment. As a Senior Sous Chef, you will enjoy a structured 40-hour week with competitive benefits, including complimentary spa days, discounts across our venues, and a focus on employee development. Join us in a picturesque setting where your culinary skills can flourish alongside your career growth.
