BBQ Mastery Chef de Partie – Tips, Training & Progression in Poynton

BBQ Mastery Chef de Partie – Tips, Training & Progression in Poynton

Poynton Full-Time On-site
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Hickory's Smokehouse in the United Kingdom is seeking a Chef de Partie to join our award-winning team and master authentic BBQ cooking.

This role offers a generous package of up to Β£16.11 per hour including Tip Jar, with progression opportunities, free team food on shift, and wellbeing support.

You will work in busy kitchens delivering real BBQ excellence while enjoying Christmas Day off and a 25% staff discount.

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BBQ Mastery Chef de Partie – Tips, Training & Progression in Poynton employer: Hickory's Smokehouse

At Hickory's Smokehouse, we pride ourselves on being an exceptional employer, offering a vibrant work culture that champions creativity and teamwork. As a Junior Sous Chef, you'll benefit from our award-winning training academy, generous salary package, and a strong focus on work-life balance, all while working in a state-of-the-art kitchen with passionate BBQ enthusiasts. Join us to not only advance your culinary career but also to be part of a community that values your growth and well-being.

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Contact Details:

Hickory's Smokehouse Recruitment Team