Hickory's Smokehouse is hiring a Busser to set and clear tables, support servers, and ensure guests are looked after throughout service. This role is suited to someone who thrives in a fast-paced team environment and is eager to learn and grow within the company.
No prior experience is required, and there is a roadmap for an exciting future journey with real progression opportunities and a culture that cares about work-life balance.
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Busser - Fast-Paced Hospitality with Tips & Growth in Hutton employer: Hickory's Smokehouse
At Hickory's Smokehouse, we pride ourselves on being an exceptional employer, offering a vibrant work culture that champions creativity and teamwork. As a Junior Sous Chef, you'll benefit from our award-winning training academy, generous salary package, and a strong focus on work-life balance, all while working in a state-of-the-art kitchen with passionate BBQ enthusiasts. Join us to not only advance your culinary career but also to be part of a community that values your growth and well-being.