At a Glance
- Tasks: Create delicious breakfast dishes and manage inventory for a busy hotel kitchen.
- Company: Join the dynamic team at Hampton By Hilton Gatwick, right by the airport.
- Benefits: Enjoy competitive salary, free meals, discounts, and 28 days holiday.
- Other info: Exciting career growth opportunities within the Arora group.
- Why this job: Be part of a passionate team and make mornings memorable for guests.
- Qualifications: Attention to detail and ability to thrive in a fast-paced environment.
The predicted salary is between 44550 - 54450 £ per year.
Salary – £26,523 plus service charge.
Holiday – 28 days holiday, enhanced after 5 years of service.
Free meals on duty. Uniform offered and dry cleaned. Discounted employee friends & family rates at Arora Hotels. Food and beverage discounts. Christmas gifts and employee parties. Introduce a friend scheme. Cycle 2 work scheme. UK attraction discounts @ Merlin Entertainments. Taste card. Life assurance scheme. Wage stream. Employee assistance programme. Arora star employee recognition. Long service recognition award.
About us... Hampton By Hilton Gatwick is connected directly to the North terminal at Gatwick Airport. With 194 rooms offering the perfect start to your journey.
A bit about what you will do... Breakfast Chefs in our team have a real passion for food and embrace every opportunity to create exceptional food for our guests which they will remember and want to share. Work efficiently to ensure breakfast items are prepared and served in a timely manner. Assist in planning and developing breakfast menus, considering seasonal ingredients, guest preferences, and dietary requirements. Manage inventory for breakfast ingredients, ensuring that supplies are ordered and stocked appropriately. Monitor and control food costs, minimizing waste and ensuring efficient use of ingredients in line with hotel budget guidelines.
More about you... Strong attention to detail. Very good at multi-tasking and remaining calm under pressure. Feeling comfortable in a fast-paced, busy environment. You value being part of a team and supporting your colleagues. Most of all, you will have an approachable, positive, and proactive manner.
Grow with us... We are growing rapidly and with growth comes advancement opportunities. Being part of the Arora group there are exciting opportunities for career progression and development across our properties and brands.
Breakfast Chef employer: HHG-Kitchen
Hampton By Hilton Gatwick is an exceptional employer that values its team members, offering a vibrant work culture and numerous benefits such as free meals on duty, generous holiday allowances, and employee recognition programmes. Located directly at Gatwick Airport, this role as a Breakfast Chef not only allows you to showcase your culinary passion but also provides ample opportunities for career growth within the expanding Arora group, making it a rewarding place to build your future.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like HHG-Kitchen. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to HHG-Kitchen
Don't be shy about reaching out to HHG-Kitchen directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about HHG-Kitchen and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at HHG-Kitchen
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
