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- Tasks: Join our team to prepare and serve delicious meals for guests at our country house.
- Company: Chy Morvah, a welcoming retreat in beautiful St. Ives, Cornwall.
- Benefits: Enjoy competitive pay, tips, discounts, and health support.
- Other info: Flexible hours with opportunities for professional development.
- Why this job: Be part of a fun kitchen team and create memorable dining experiences.
- Qualifications: Experience in a busy kitchen and a passion for cooking.
The predicted salary is between 13 - 13 £ per hour.
Location: Chy Morvah, Bishops Road, St. Ives, Cornwall, TR26 2DB
Contract: Part Time - Permanent
Salary: £13.25 per hour
Please Note: This is a Live out role
Employee Benefits:
- Equal share of tips paid monthly
- Free Uniform
- 28 Days Holiday pro rata inclusive of bank holidays
- Pension Contributions
- Volunteer Day
- Group Life Assurance
- Cinema Discounts
- Online Shopping Discounts
- Cycle to work Scheme
- Discounted Gym Membership
- Virtual GP
- Health & Wellbeing Support 24/7 Helplines with access to trained counsellors for support
- Exclusive discounts on our holidays for you, your friends and family
- Annual familiarization visit at any of our country houses for you and your family
What will you be doing:
Working in our Chy Morvah Country House we provide a retreat for up to 59 guests who stay with us for guided or self-guided walking tour holidays. We always know when and where our guests need serving. We know the number of guests we will be hosting each week, and our mealtimes are fixed. We plan our menus in advance and get pre orders for lunch and dinner. Your role as Chef will be to support the Head Chef and Sous Chef to prepare and serve our Traditional British menu consisting of Breakfast, packed lunches and a 3-course evening meal served banqueting style.
About you:
We would love to hear from you if you have these essential skills:
- Experience of working in a busy kitchen
- Awareness of Health & Safety At Work Act 1974, The Food Safety Act 1990 (including Allergen Legislation), The Food and Hygiene Regulations and The Fire Regulations
- Maintaining the standard and style of cooking set by the Head Chef
- NVQ 3 in professional cooking – or willing to work towards one
- Ability to be part of a team and flexible to work evenings (9pm finish) and weekends
Applying:
We welcome applications from people of all backgrounds and are a Disability Confident employer. If you need any support or reasonable adjustments during the application or interview process, please contact us at recruitment@hfholidays.co.uk
Part Time Chef / Cook employer: HF Holidays Limited
Contact Detail:
HF Holidays Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef / Cook
✨Tip Number 1
Get to know the place! Before your interview, check out Chy Morvah online. Familiarise yourself with their menu and the type of guests they host. This shows you’re genuinely interested and ready to hit the ground running.
✨Tip Number 2
Practice makes perfect! If you can, whip up a few dishes from their traditional British menu at home. This not only hones your skills but gives you something to talk about during the interview.
✨Tip Number 3
Be ready to chat about teamwork! Since you'll be working closely with the Head Chef and Sous Chef, think of examples where you've successfully collaborated in a busy kitchen. We love hearing about how you handle the heat!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re all about making the process smooth and straightforward for you.
We think you need these skills to ace Part Time Chef / Cook
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your experience in busy kitchens. We want to see how you've handled the heat and what dishes you’ve mastered!
Know Your Regulations: Mention your awareness of health and safety regulations, including food safety and allergen legislation. It’s crucial for us that you understand these laws to keep our guests safe.
Team Player Vibes: We love a good team player! In your application, share examples of how you've worked well with others in the kitchen. Flexibility is key, so let us know about your availability too!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get you on board for this exciting role at Chy Morvah.
How to prepare for a job interview at HF Holidays Limited
✨Know Your Menu
Familiarise yourself with the Traditional British menu that the company offers. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for cooking and your understanding of their culinary style.
✨Showcase Your Experience
Prepare examples from your past kitchen experiences, especially in busy environments. Highlight specific situations where you maintained high standards of food safety and hygiene, as well as how you contributed to a team.
✨Demonstrate Flexibility
Since the role requires evening and weekend shifts, be prepared to discuss your availability. Share any previous experiences where you adapted to changing schedules or worked under pressure, showcasing your flexibility and commitment.
✨Ask Insightful Questions
Prepare thoughtful questions about the team dynamics, the Head Chef's cooking style, or how they handle busy service times. This not only shows your interest in the role but also helps you gauge if it’s the right fit for you.