Live-Out Chef for Country House Banquets

Live-Out Chef for Country House Banquets

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
HF Holidays Limited

At a Glance

  • Tasks: Support the Head Chef in creating delicious traditional British dishes for guests.
  • Company: Join HF Holidays Limited at the beautiful Larpool Country House.
  • Benefits: Enjoy a share of tips, generous holiday, and exclusive discounts.
  • Other info: Flexible hours with opportunities to work evenings and weekends.
  • Why this job: Be part of a vibrant team and enhance guests' holiday experiences with your culinary skills.
  • Qualifications: Experience in a busy kitchen and knowledge of health and safety regulations.

The predicted salary is between 25000 - 30000 £ per year.

HF Holidays Limited is seeking a Chef to join their team at Larpool Country House in Whitby, North Yorkshire. The role involves supporting the Head Chef in preparing and serving a traditional British menu for guests on guided and self-guided walking holidays.

Ideal candidates will have:

  • Experience in a busy kitchen
  • Knowledge of health and safety legislation
  • Flexibility to work evenings and weekends

Employee benefits include a share of tips, generous holiday, and various discounts.

Live-Out Chef for Country House Banquets employer: HF Holidays Limited

HF Holidays Limited is an exceptional employer, offering a vibrant work culture that values teamwork and customer satisfaction. Located in Borehamwood, the company provides ample opportunities for employee growth and development, alongside a competitive salary and generous benefits such as 33 days of annual leave and exclusive discounts. Join us to create unforgettable experiences for our guests while enjoying a supportive and dynamic work environment.

HF Holidays Limited

Contact Details:

HF Holidays Limited Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Live-Out Chef for Country House Banquets

Tip Number 1

Network like a pro! Reach out to fellow chefs or hospitality professionals on social media. Join groups related to the culinary world and engage in conversations – you never know who might have a lead on your dream job!

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to places you’d love to work at, like Larpool Country House. A friendly email expressing your interest can go a long way!

Tip Number 4

Apply through our website! We make it super easy for you to submit your application. Plus, it shows you’re serious about joining our team. So, don’t hesitate – get your application in today!

We think you need these skills to ace Live-Out Chef for Country House Banquets

Culinary Skills
Experience in a Busy Kitchen
Knowledge of Health and Safety Legislation
Flexibility to Work Evenings and Weekends
Menu Planning
Food Preparation
Teamwork

Some tips for your application 🫡

Show Off Your Culinary Skills:When writing your application, make sure to highlight your experience in busy kitchens and any special dishes you excel at. We want to see your passion for cooking and how you can contribute to our traditional British menu!

Know Your Health & Safety:Don’t forget to mention your knowledge of health and safety legislation in your application. It’s crucial for us that you understand the importance of maintaining a safe kitchen environment, so give us the details!

Flexibility is Key:Since the role involves working evenings and weekends, let us know about your availability. We appreciate candidates who are flexible and ready to jump in when needed, so be upfront about your schedule.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at HF Holidays Limited

Know Your Menu

Familiarise yourself with traditional British dishes and be ready to discuss your experience preparing them. Highlight any specific recipes or techniques you excel at, as this will show your passion for the cuisine.

Showcase Your Kitchen Experience

Be prepared to share examples from your previous roles in busy kitchens. Talk about how you handled high-pressure situations, worked as part of a team, and maintained health and safety standards.

Flexibility is Key

Since the role requires working evenings and weekends, demonstrate your willingness to adapt your schedule. Share past experiences where you’ve successfully managed flexible hours or last-minute changes.

Ask Insightful Questions

Prepare thoughtful questions about the team dynamics, menu planning, and the types of events you’ll be catering for. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.