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- Tasks: Support the kitchen team by keeping it clean and assisting with food prep.
- Company: Join HF Holidays, a B Corp Certified brand with over 110 years of experience.
- Benefits: Enjoy tips, free uniform, holiday pay, gym discounts, and more!
- Why this job: Be part of a fun team in a beautiful country house setting.
- Qualifications: Team player with flexibility for evening and weekend shifts.
- Other info: Great opportunities for personal growth and a love for the outdoors.
KITCHEN PORTER
Location: Harrington House, Sherborne Street, Bourton-on-the-Water, Gloucestershire, GL54 2BY
Contract: Part Time Flexible, Evenings, Weekends
Salary: £12.67 per hour
Reporting to: Head Chef and CountryHouse Manager
Other: Please note this is a Live Out Role
Employee Benefits:
- Equal share of tips paid monthly
- Free Uniform
- 28 Days Holiday pro rata inclusive of bank holidays
- Pension Contributions
- Volunteer Day
- Group Life Assurance
- Cinema Discounts
- Online Shopping Discounts
- Cycle to work Scheme
- Discounted Gym Membership
- Virtual GP
- Health & Wellbeing Support 24/7 Helplines with access to trained counsellors for support
- Exclusive discounts on our holidays for you, your friends and family
- Annual familiarization visit at any of our country houses for you and your family
What will you be doing:
Working in our Harrington House Country House we provide a retreat for up to 47 guests who stay with us for guided or self-guided walking tour holidays. We always know when and where our guests need serving. We know the number of guests we will be hosting each week, and our mealtimes are fixed. We plan our menus in advance and get pre orders for lunch and dinner. Your role as Kitchen Porter will be to support the Head Chef, Sous Chef and Chef clean all Food Preparation areas and equipment. You will ensure the kitchen is maintained to a clean standard throughout service and assist in the preparation of vegetables, salads and picnic lunches when required.
About you:
We would love to hear from you if you have these essential skills: Ability to be part of a team and flexible to work evenings (9pm finish) and weekends.
Desirable skills we look for: Previous experience of working in a busy kitchen.
About HF Holidays:
HF Holidays are a B Corp Certified British heritage brand with over 110 years of experience organising walking holidays in the UK, Europe, and beyond. We’ve been leading the way since 1913 and offer over 260 carefully curated guided and self-guided walking tours on six continents and in 40 destinations worldwide. Run as a co‑operative, we put people at the heart of everything we do and are proud to be part of a community with a shared passion for the great outdoors. Friendship, fun, fresh air, and the feel‑good factor have always been our guiding principles. Our 500‑strong team are based remotely, at our Head Office in Hertfordshire and across our 15 country houses located in some of the UK’s best‑loved national parks and National Landscapes.
Kitchen Porter Part Time employer: HF Holidays Limited
Contact Detail:
HF Holidays Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter Part Time
✨Tip Number 1
Get to know the team! When you arrive for your interview, make an effort to chat with the staff. This shows you're keen on being part of the crew and helps you get a feel for the vibe in the kitchen.
✨Tip Number 2
Show off your flexibility! Since this role requires evening and weekend shifts, be sure to highlight your availability during these times. We love a candidate who can adapt to our busy schedule!
✨Tip Number 3
Bring your enthusiasm! We want to see that you're excited about working in a kitchen environment. Share any relevant experiences or stories that showcase your passion for food and teamwork.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives us a chance to see your genuine interest in joining our HF Holidays family.
We think you need these skills to ace Kitchen Porter Part Time
Some tips for your application 🫡
Show Your Passion for Teamwork: We want to see your enthusiasm for being part of a team! In your application, highlight any experiences where you've worked collaboratively, especially in busy environments. It’s all about showing us you can thrive in a kitchen setting.
Flexibility is Key: Since this role involves evenings and weekends, make sure to mention your availability clearly. We appreciate candidates who are flexible and ready to jump in when needed, so don’t hold back on sharing your schedule!
Keep it Clean and Clear: As a Kitchen Porter, cleanliness is crucial. Use your application to demonstrate your attention to detail and commitment to maintaining high standards. A tidy application reflects a tidy mindset!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role and our company there!
How to prepare for a job interview at HF Holidays Limited
✨Know the Role Inside Out
Before your interview, make sure you understand what a Kitchen Porter does. Familiarise yourself with the tasks mentioned in the job description, like supporting the Head Chef and maintaining cleanliness in the kitchen. This will help you answer questions confidently and show that you're genuinely interested.
✨Show Your Team Spirit
Since teamwork is crucial in a busy kitchen, be ready to share examples of how you've worked well with others in the past. Whether it’s in a previous job or during a group project, highlight your flexibility and ability to collaborate effectively.
✨Prepare for Practical Questions
Expect questions about how you would handle specific situations in the kitchen, such as dealing with high-pressure moments or maintaining hygiene standards. Think of scenarios from your past experiences where you demonstrated problem-solving skills or adaptability.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, the kitchen's busiest times, or how they support staff development. This shows your enthusiasm for the role and helps you gauge if it's the right fit for you.
