Sous Chef – Banqueting & Traditional British Cuisine in Minehead

Sous Chef – Banqueting & Traditional British Cuisine in Minehead

Minehead Full-Time 31950 - 39050 Β£ / year (est.) No working from home possible
H

At a Glance

  • Tasks: Support the Head Chef in creating delicious traditional British dishes for guests.
  • Company: Join HF Holidays Limited at the beautiful Holnicote Country House in Somerset.
  • Benefits: Enjoy live-in accommodation, meals, 28 days holiday, and staff discounts.
  • Other info: Great opportunity for career growth and wellbeing support.
  • Why this job: Be part of a passionate team and enhance your culinary skills in a stunning location.
  • Qualifications: Experience in a kitchen environment and a passion for traditional British cuisine.

The predicted salary is between 31950 - 39050 Β£ per year.

HF Holidays Limited's Holnicote Country House in Somerset is seeking a proactive Sous Chef to support the Head Chef in delivering a traditional British menu for up to 55 guests on walking holidays.

You’ll manage kitchen operations in the Head Chef's absence, ensure health and safety, and lead the team including a Kitchen Assistant and Porter.

The role offers live-in accommodation with meals, 28 days holiday, pension contributions, and various staff discounts and wellbeing support.

#J-18808-Ljbffr

Sous Chef – Banqueting & Traditional British Cuisine in Minehead employer: HF Holidays Limited

HF Holidays is an exceptional employer, offering a vibrant work culture that values teamwork and shared experiences in the stunning landscapes of Cumbria. As a Chef at our Monk Coniston Country House, you will enjoy a range of benefits including a competitive salary, generous holiday allowance, and exclusive discounts on holidays for you and your family, all while contributing to memorable dining experiences for our guests. With a commitment to employee growth and well-being, we provide opportunities for professional development and support, making this a truly rewarding place to work.

H

Contact Details:

HF Holidays Limited Recruitment Team

We think you need these skills to ace Sous Chef – Banqueting & Traditional British Cuisine in Minehead

Attention to Detail
Time Management
Communication Skills
Adaptability
Teamwork
Problem-Solving Skills
Leadership Skills