At a Glance
- Tasks: Lead a vibrant team to create unforgettable dining experiences in a stunning hotel setting.
- Company: Join Heythrop Park, part of the renowned Warner Hotels Group.
- Benefits: Enjoy competitive pay, staff discounts, and opportunities for career growth.
- Other info: Work in a picturesque location with a supportive team and exciting events.
- Why this job: Be part of a dynamic environment in the beautiful Cotswolds while making a real impact.
- Qualifications: Experience in food and beverage service and strong leadership skills.
The predicted salary is between 25000 - 30000 £ per year.
Join our team at Heythrop Park, part of the Warner Hotels Group. This 311-bedroom hotel with two theatres, a spa, and three restaurants is set within 440 acres of parkland in the heart of the Cotswolds.
We're looking for three Food and Beverage Supervisors to join our Bars and Brasserie teams, where you'll be delivering exceptional dining experiences, leading the team with energy, precision, and guidance.
Food and Beverage Supervisor employer: Heythrop Park
At Warner Hotels, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration. Located in the stunning Cotswolds, our Chef de Partie role not only provides competitive pay but also opportunities for personal and professional growth within a supportive team environment. With potential live-in options and access to our beautiful parkland, working here is not just a job; it's a rewarding experience in a picturesque setting.
