Commis Chef - Live In in Chipping Norton

Commis Chef - Live In in Chipping Norton

Chipping Norton Full-Time 20250 - 24750 Β£ / year (est.) On-site
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At a Glance

  • Tasks: Join our kitchen team and create delicious dishes for our guests.
  • Company: Warner Hotels, a leading name in hospitality with a vibrant atmosphere.
  • Benefits: Live-in accommodation, competitive pay, and opportunities for career growth.
  • Other info: Meet hiring managers at our Recruitment Open Day and explore exciting roles.
  • Why this job: Kickstart your culinary career in a fun and supportive environment.
  • Qualifications: Passion for cooking and eagerness to learn.

The predicted salary is between 20250 - 24750 Β£ per year.

Job Description We're holding a Recruitment Open Day at Warner Hotels - Heythrop Park Hotel, and we're recruiting for a variety of roles across our hotel and hospitality teams.

Whether you're looking to start your career in hospitality or take the next step, we'd love to meet you.

You'll have the opportunity to meet our hiring managers, learn more about working at Warner Hotels, explore our current vacancies, and ...

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Commis Chef - Live In in Chipping Norton employer: Heythrop Park

Warner Hotels offers an exceptional work environment for Leisure Team Members at Heythrop Park, where you can thrive in a supportive and dynamic hospitality setting. With live-in accommodation, extensive career development opportunities, and a strong focus on employee wellbeing, you'll find a workplace that values your contributions and encourages personal growth. Join us to be part of a team that celebrates individuality and fosters a culture of recognition and support.

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Contact Details:

Heythrop Park Recruitment Team

We think you need these skills to ace Commis Chef - Live In in Chipping Norton

Culinary Skills
Food Preparation
Time Management
Teamwork
Attention to Detail
Communication Skills
Adaptability