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- Tasks: Lead a vibrant team in delivering exceptional dining experiences and managing pub operations.
- Company: Award-winning gastro pub group known for quality and community spirit.
- Benefits: Competitive salary, bonuses, tips, and exciting company incentives.
- Why this job: Join a successful team and make your mark in a thriving dining destination.
- Qualifications: Experience in high-quality food service and strong leadership skills.
- Other info: Great career progression opportunities in a supportive environment.
The predicted salary is between 34000 - 35000 £ per year.
Highly successful stunning Restaurant & Bar/Gastro pub operation in a beautiful location easily commutable from Knutsford, Wilmslow, Altrincham & South Manchester.
Salary: Up to £35,000 + Bonus + excellent TRONC & tips plus incentives. Future progression to GM with a successful, established but still growing operator. Desirable company that really look after their people.
My client is a quality operator with a stunning growing portfolio of quality operations & is looking for a strong ambitious Senior Deputy Manager with great attention to detail & a great passion for food & wines. The successful candidate will have a background running a fresh food high end gastro/food pub or restaurant operation.
In the role as Senior Deputy Manager, you will ensure that the highest standards of customer service are maintained in each site whilst being happy to get stuck in & be hands-on driving sales and ensuring that food & drinks are presented to the highest standard.
We are looking for someone who is a real 'mine host', who loves being behind the bar chatting to customers from all walks of life and being part of the community. We are looking for someone with great energy and dynamism who is keen to prove themselves.
The operation is refurbished to a very high standard and serves an array of good quality wholesome locally-sourced dishes as well as great beers, wines & spirits. Whether you are there for a tasty lunch or a sumptuous evening meal or are visiting the operation for a special occasion, the operation has something for everyone & all ages. With fantastic fine dining rooms, the operation is consistently busy with both dinners, events & weddings.
This is a great opportunity for someone looking to progress & forge a successful career with a great company. This award-winning company really look after their people and have a great reputation & everything they do is a success.
Requirements:
- Strong Deputy Manager from a high quality Gastro Pub or good quality food pub ready to take on more responsibility managing pub operations, private dining etc, working closely with the General Manager.
- The role would suit someone from an independent gastro pub background or a mixture of independent & quality branded gastro pubs or restaurants.
- The role would also suit someone who has worked for one of the quality larger gastro pubs & is looking to join a smaller, very successful group where they can really make a name for themselves and have more autonomy.
- Experience of running a good quality fresh food operation.
- The ability to manage, lead, motivate & train a team.
- Committed to providing the highest standards of customer service.
- Strong back of house skills - Delivering GPs, controlling stock etc.
- Strong personality - professional but also a great host with the ability to speak to customers at all levels and from all walks of life to promote the business and drive repeat business.
- Hands-on & self-motivated - happy to get stuck in where necessary, whether it's behind the bar chatting to customers or on the floor.
- A real passion for both food & drink - someone who feels comfortable talking about wines & who has a good knowledge of both food & drink.
Salary Package: The starting salary is around £34,000 depending on experience. There is also a bonus & an excellent TRONC system, tips, benefits and future progression as well as various exciting company incentives, trips and great support.
If you have the right experience & are looking to join a great company then please send your CV.
Senior Deputy Manager in Knutsford employer: Hesketh James
Contact Detail:
Hesketh James Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Deputy Manager in Knutsford
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend local events, join hospitality groups on social media, and don’t be shy to reach out to current employees at the restaurant. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show your passion! When you get that interview, let your love for food and drink shine through. Share stories about your experiences in high-quality gastro pubs or restaurants, and how you’ve created memorable dining experiences for customers.
✨Tip Number 3
Be hands-on! If you can, offer to help out at the restaurant before you officially start. This shows initiative and gives you a chance to demonstrate your skills in a real-world setting. Plus, it’s a great way to meet the team and get a feel for the vibe!
✨Tip Number 4
Apply through our website! We’re all about making the process smooth for you. By applying directly, you’ll ensure your application gets the attention it deserves. Plus, it shows you’re serious about joining our fantastic team!
We think you need these skills to ace Senior Deputy Manager in Knutsford
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for food and drink shine through! Share your experiences that highlight your passion for the industry and how it aligns with our values at StudySmarter.
Tailor Your CV: Make sure to customise your CV to reflect the skills and experiences that match the Senior Deputy Manager role. Highlight your background in high-quality gastro pubs or restaurants, and don’t forget to mention any leadership roles you've had!
Be Personable: We want to know the real you! Use a friendly tone in your cover letter and share anecdotes that showcase your personality. Remember, we’re looking for someone who can connect with customers and be a great host.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this fantastic opportunity with a company that truly cares about its people.
How to prepare for a job interview at Hesketh James
✨Know Your Menu Inside Out
Make sure you’re familiar with the dishes and drinks offered at the restaurant. Be ready to discuss your favourite items and why they stand out. This shows your passion for food and drink, which is crucial for a Senior Deputy Manager.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in previous roles. Think about times when you motivated staff or improved service standards. This will demonstrate your ability to manage and inspire a team effectively.
✨Be Ready to Get Hands-On
The role requires someone who isn’t afraid to roll up their sleeves. Share experiences where you’ve jumped in to help during busy periods or tackled challenges directly. This will highlight your proactive attitude and commitment to customer service.
✨Engage with the Interviewers
Remember, this is also about them getting to know you. Ask questions about the company culture, team dynamics, and future opportunities. Showing genuine interest will make you memorable and demonstrate that you’re keen to be part of their community.