Senior Sous Chef
High Quality Gastro Pub serving fresh locally sourced produce
Award-winning company
Location: Close to Nantwich
Salary: Around £37,000 plus Bonus, Benefits & Future Progression
Successful gastro pub & restaurant operator is looking for a Senior Sous Chef. Highly successful company who pride themselves at being ahead of their competitors in ideas and quality and anyone joining the company will benefits from everything a large company can offer with the benefit of having autonomy coupled with the support of a smaller, family-run business.
They are looking for an experienced Senior Sous Chef or Sous Chef with a real passion for food & a desire to be creative and with a real flair for cooking fresh locally-sourced fish, game & fresh vegetable dishes. The successful Senior Sous Chef will assist in the running of a busy kitchen in a gastro pub with a focus on amazing service, a great atmosphere, well-cooked fresh food and a fantastic customer experience. The company have a reputation for running successful award-winning operations.
The Role:
In your role as Senior Sous Chef you will be responsible for supporting a busy kitchen, ensuring that each mouth-watering dish is prepared & presented to the highest standards . This is a great opportunity for someone looking to progress & forge a successful career with a great company. The company have won awards for what they do and all their pubs are very individual and successful in their own right and this is a great chance to run the kitchen in a brilliant pub and take it to the next level.
The pub has seasonally changing menus with a mix of core company menu items and daily specials, using award winning suppliers and supporting local producers as much as possible.
What are we looking for?
- Previous experience as Sous Chef or Senior Sous Chef within a quality gastro or food pub or restaurant operation a mixture of both independents & quality branded gastro pub/restaurants will be considered.
- Experience of working with fresh produce
- A real passion and an interest in food
- The ability to work in a busy environment and under pressure
- The desire to work for an award-winning company who are well-respected & look after their people
- The ability to assist in leading the team and work as part of a large kitchen 'family'
- Committed to providing the highest standards of food & service
- Hands-on & self-motivated - happy to get stuck in where necessary
- The desire work with a great team, to be supported and nurtured and to progress to Head Chef role within a great company that is growing
Salary Package:
The starting salary is around £37,000 for a 5 day working week plus excellent TRONC, tips, incentives & benefits
If you feel you have the experience required then please send your CV.
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Senior Sous Chef - Gastro Pub in Malpas employer: Hesketh James Recruitment
Join a dynamic team at our high-volume restaurant in the vibrant heart of Edinburgh, where we prioritise creativity and culinary excellence. As a Head Chef, you'll enjoy a supportive work culture that fosters growth and innovation, alongside competitive benefits including a salary of up to £40k plus bonuses. Experience the unique advantage of working in a bustling city centre, surrounded by a passionate team dedicated to delivering exceptional dining experiences.
