Deputy Manager Gastro Pub in Cheshire, Davenport

Deputy Manager Gastro Pub in Cheshire, Davenport

Davenport +1 Full-Time 34000 - 40000 £ / year (est.) No working from home possible
Hesketh James Recruitment

At a Glance

  • Tasks: Lead a vibrant gastro pub team and ensure exceptional customer experiences.
  • Company: A thriving gastro pub with a stunning location and a lively atmosphere.
  • Benefits: Competitive salary, bonuses, tips, and opportunities for career progression.
  • Other info: Exciting environment with potential earnings over £40,000.
  • Why this job: Join a passionate team and make a real impact in a popular dining destination.
  • Qualifications: Experience in hospitality management and a passion for great food and service.

The predicted salary is between 34000 - 40000 £ per year.

Stunning Gastro Pub & Restaurant Operation

Wilmslow/Alderley Edge/Knutsford area

Up to £34,000 plus excellent bonus, tronc, tips, incentives & future progression. OTE over £40,000.

We are recruiting for a passionate and ambitious Deputy Manager to join a highly successful gastro pub, restaurant and bar operation in a beautiful location close to Stone and Stafford.

Locations

DavenportCheshire

Deputy Manager Gastro Pub in Cheshire, Davenport employer: Hesketh James Recruitment

Join our vibrant gastro pub and restaurant operation, where we prioritise a supportive work culture that fosters employee growth and development. Located in the picturesque Wilmslow/Alderley Edge/Knutsford area, we offer competitive salaries, excellent bonuses, and a range of incentives, ensuring that our team members are rewarded for their hard work and dedication. With a focus on career progression, this is an ideal opportunity for those seeking a meaningful and rewarding role in the hospitality industry.

Hesketh James Recruitment

Contact Details:

Hesketh James Recruitment Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Deputy Manager Gastro Pub in Cheshire, Davenport

Tip Number 1

Network like a pro! Reach out to friends, family, or even acquaintances who work in the hospitality industry. They might know about openings or can put in a good word for you.

Tip Number 2

Prepare for the interview by researching the gastro pub scene. Know what makes a great pub experience and be ready to share your ideas on how to enhance it!

Tip Number 3

Show your passion during the interview! Share your love for food, drink, and customer service. Let them see that you’re not just looking for a job, but a place where you can thrive.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step.

We think you need these skills to ace Deputy Manager Gastro Pub in Cheshire, Davenport

Leadership Skills
Customer Service
Team Management
Financial Acumen
Operational Management
Communication Skills
Problem-Solving Skills

Some tips for your application 🫡

Read the Job Description Carefully:Before you start writing your application, make sure to read the job description thoroughly. It’ll give you a clear idea of what we’re looking for in a Deputy Manager and help you tailor your CV accordingly.

Show Your Passion:We want to see your enthusiasm for the role! In your application, highlight your passion for the hospitality industry and any relevant experience that showcases your skills and ambition.

Be Specific:When detailing your previous roles, be specific about your responsibilities and achievements. Use numbers or examples where possible to demonstrate how you’ve made a positive impact in your past positions.

Apply Through Our Website:Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for this fantastic opportunity at our stunning gastro pub.

How to prepare for a job interview at Hesketh James Recruitment

Know the Venue Inside Out

Before your interview, make sure you research the gastro pub and its offerings. Familiarise yourself with their menu, special events, and overall vibe. This will not only show your genuine interest but also help you answer questions about how you can contribute to their success.

Showcase Your Passion for Hospitality

During the interview, let your enthusiasm for the hospitality industry shine through. Share specific examples of your previous experiences that highlight your passion and commitment to providing excellent customer service. This will resonate well with the hiring team.

Prepare for Scenario-Based Questions

Expect to be asked how you would handle various situations in a busy gastro pub environment. Think of scenarios related to staff management, customer complaints, or event planning. Practising your responses will help you feel more confident and articulate during the interview.

Discuss Future Goals and Progression

Since this role offers future progression, be ready to discuss your career aspirations. Talk about how you see yourself growing within the company and contributing to its success. This shows that you're not just looking for a job, but a long-term opportunity.